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sealvo.com · USPTO Trademark Record
https://sealvo.com/auga-88023811

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
AUGA (Serial No. 88023811), Registration No. 6846863, is a registered US trademark filed on Jul 02, 2018 by AUGA group, AB. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments).
Full conflict analysis for AUGA (SN 88023811) against the USPTO database with detailed risk factor explanations. AI-powered — takes ~1-2 min.
AUGA (Reg. #6846863) is a registered US trademark that has been protecting its owner, AUGA group, AB, since 2018. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods) and Class 030 (Coffee, tea, rice, bakery goods & condiments) respectively. Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.
FILED
Jul 02, 2018
SERIAL
88023811
REG#
6846863
REGISTERED
Sep 13, 2022
Attorney
Ryan A. McGonigle HODGSON RUSS LLP
082821.00003
605 Third Avenue, Suite 2300, NEW YORK, NY 10158, UNITED STATES
AI attorney analyzes your proposed mark against USPTO — Go/No-Go verdict, class-by-class risks, and strategy recommendations.
FILED
2018
YEARS AGO
8y
CLASSES
2
MADRID FILINGS
—
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CLASSES
2
OFFICE
USPTO
COUNTRY
US
First use anywhere: Oct 31, 2016
First use in commerce: Oct 31, 2016
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
First use anywhere: Oct 31, 2016
First use in commerce: Feb 06, 2022
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
This description is as filed with the USPTO and defines the scope of trademark protection.
REGISTERED-PRINCIPAL REGISTER
Sep 13, 2022REGISTERED-PRINCIPAL REGISTER
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Sep 13, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Aug 12, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Aug 11, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
STATEMENT OF USE PROCESSING COMPLETE
Aug 09, 2022STATEMENT OF USE PROCESSING COMPLETE
TEAS STATEMENT OF USE RECEIVED
Aug 04, 2022TEAS STATEMENT OF USE RECEIVED
USE AMENDMENT FILED
Aug 04, 2022USE AMENDMENT FILED
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Feb 10, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Feb 09, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
SOU EXTENSION 5 GRANTED
Feb 09, 2022SOU EXTENSION 5 GRANTED
SOU TEAS EXTENSION RECEIVED
Feb 02, 2022SOU TEAS EXTENSION RECEIVED
SOU EXTENSION 5 FILED
Feb 02, 2022SOU EXTENSION 5 FILED
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Aug 10, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
SOU TEAS EXTENSION RECEIVED
Aug 06, 2021SOU TEAS EXTENSION RECEIVED
SOU EXTENSION 4 FILED
Aug 06, 2021SOU EXTENSION 4 FILED
SOU EXTENSION 4 GRANTED
Aug 06, 2021SOU EXTENSION 4 GRANTED
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Feb 09, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
SOU TEAS EXTENSION RECEIVED
Feb 05, 2021SOU TEAS EXTENSION RECEIVED
SOU EXTENSION 3 FILED
Feb 05, 2021SOU EXTENSION 3 FILED
SOU EXTENSION 3 GRANTED
Feb 05, 2021SOU EXTENSION 3 GRANTED
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Aug 07, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
SOU EXTENSION 2 FILED
Aug 05, 2020SOU EXTENSION 2 FILED
SOU TEAS EXTENSION RECEIVED
Aug 05, 2020SOU TEAS EXTENSION RECEIVED
SOU EXTENSION 2 GRANTED
Aug 05, 2020SOU EXTENSION 2 GRANTED
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Feb 08, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
SOU TEAS EXTENSION RECEIVED
Feb 06, 2020SOU TEAS EXTENSION RECEIVED
SOU EXTENSION 1 FILED
Feb 06, 2020SOU EXTENSION 1 FILED
SOU EXTENSION 1 GRANTED
Feb 06, 2020SOU EXTENSION 1 GRANTED
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Aug 06, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
PUBLISHED FOR OPPOSITION
Jun 11, 2019PUBLISHED FOR OPPOSITION
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jun 11, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
May 22, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
ASSIGNED TO LIE
May 06, 2019ASSIGNED TO LIE
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 23, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 23, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 23, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 23, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
NON-FINAL ACTION WRITTEN
Oct 23, 2018NON-FINAL ACTION WRITTEN
NON-FINAL ACTION E-MAILED
Oct 23, 2018NON-FINAL ACTION E-MAILED
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Oct 23, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
ASSIGNED TO EXAMINER
Oct 22, 2018ASSIGNED TO EXAMINER
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jul 06, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
NEW APPLICATION ENTERED
Jul 05, 2018NEW APPLICATION ENTERED
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