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sealvo.com · USPTO Trademark Record
https://sealvo.com/b-la-rustichella-79344570

USPTO Trademark Record
REGISTEREDSN 79344570·Reg 7256658·Filed Jun 16, 2022
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt.
B LA RUSTICHELLA (Serial No. 79344570), Registration No. 7256658, is a registered US trademark filed on Jun 16, 2022 by LA RUSTICHELLA TARTUFI INTERNATIONAL S.r.l.. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 031 (Raw agricultural goods, live animals & fresh produce).
Full conflict analysis for B LA RUSTICHELLA (SN 79344570) against the USPTO database with detailed risk factor explanations. AI-powered — takes ~1-2 min.
B LA RUSTICHELLA (Reg. #7256658) is a registered US trademark that has been protecting its owner, LA RUSTICHELLA TARTUFI INTERNATIONAL S.r.l., since 2022. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments) and Class 031 (Raw agricultural goods, live animals & fresh produce) respectively. Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 6 opposition proceedings during prosecution.
FILED
Jun 16, 2022
SERIAL
79344570
REG#
7256658
REGISTERED
Jan 02, 2024
Applicant
LA RUSTICHELLA TARTUFI INTERNATIONAL S.r.l.LLC
Via Salaria, 290, I-00199 ROMA
IT
Attorney
697 Broadway, Suite 6, Somerville, MA 02144, UNITED STATES
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FILED
2022
YEARS AGO
4y
CLASSES
3
MADRID FILINGS
—
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CLASSES
3
OFFICE
USPTO
COUNTRY
US
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt.
This description is as filed with the USPTO and defines the scope of trademark protection.
FINAL DECISION TRANSACTION PROCESSED BY IB
May 21, 2024FINAL DECISION TRANSACTION PROCESSED BY IB
INTERNATIONAL REGISTRATION RENEWED
May 20, 2024INTERNATIONAL REGISTRATION RENEWED
GENERIC MADRID TRANSACTION CREATED
Apr 03, 2024GENERIC MADRID TRANSACTION CREATED
GENERIC MADRID TRANSACTION SENT TO IB
Apr 03, 2024GENERIC MADRID TRANSACTION SENT TO IB
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Apr 02, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
REGISTERED-PRINCIPAL REGISTER
Jan 02, 2024REGISTERED-PRINCIPAL REGISTER
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Jan 02, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Jan 01, 2024NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Dec 13, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Dec 13, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
NOTIFICATION PROCESSED BY IB
Nov 06, 2023NOTIFICATION PROCESSED BY IB
PUBLISHED FOR OPPOSITION
Oct 17, 2023PUBLISHED FOR OPPOSITION
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Oct 17, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sep 27, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Sep 27, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Sep 27, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
EXAMINERS AMENDMENT -WRITTEN
Sep 12, 2023EXAMINERS AMENDMENT -WRITTEN
EXAMINERS AMENDMENT E-MAILED
Sep 12, 2023EXAMINERS AMENDMENT E-MAILED
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sep 12, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
EXAMINER'S AMENDMENT ENTERED
Sep 12, 2023EXAMINER'S AMENDMENT ENTERED
APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 12, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
TEAS REQUEST FOR RECONSIDERATION RECEIVED
Sep 06, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
CORRESPONDENCE RECEIVED IN LAW OFFICE
Sep 06, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
TEAS/EMAIL CORRESPONDENCE ENTERED
Sep 06, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
FINAL REFUSAL WRITTEN
Jul 05, 2023FINAL REFUSAL WRITTEN
FINAL REFUSAL E-MAILED
Jul 05, 2023FINAL REFUSAL E-MAILED
NOTIFICATION OF FINAL REFUSAL EMAILED
Jul 05, 2023NOTIFICATION OF FINAL REFUSAL EMAILED
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Jun 28, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jun 28, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
TEAS/EMAIL CORRESPONDENCE ENTERED
Jun 28, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
REFUSAL PROCESSED BY IB
Jun 11, 2023REFUSAL PROCESSED BY IB
REFUSAL PROCESSED BY MPU
May 18, 2023REFUSAL PROCESSED BY MPU
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
May 18, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Mar 30, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
ASSIGNED TO EXAMINER
Mar 29, 2023ASSIGNED TO EXAMINER
NON-FINAL ACTION WRITTEN
Mar 29, 2023NON-FINAL ACTION WRITTEN
TEAS VOLUNTARY AMENDMENT RECEIVED
Sep 19, 2022TEAS VOLUNTARY AMENDMENT RECEIVED
TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Sep 19, 2022TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
APPLICATION FILING RECEIPT MAILED
Jul 15, 2022APPLICATION FILING RECEIPT MAILED
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jul 11, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Jul 07, 2022SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
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