Who owns the BACKHAUS trademark?

The BACKHAUS trademark is owned by Backhaus LLC.

What class is the BACKHAUS trademark registered in?

The BACKHAUS trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for BACKHAUS?

The USPTO serial number for BACKHAUS is 87055783.

What is the registration number for BACKHAUS?

BACKHAUS is registered under USPTO registration number 5207783.

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USPTO Trademark Record

REGISTERED

BACKHAUS

SN 87055783·Reg 5207783·Filed May 31, 2016

Owner Backhaus LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

BACKHAUS (Serial No. 87055783), Registration No. 5207783, is a registered US trademark filed on May 31, 2016 by Backhaus LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

renewal 10y period: May 24, 2027246 days remaining

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Mark Intelligence

BACKHAUS (Reg. #5207783) is a registered US trademark that has been protecting its owner, Backhaus LLC, since 2016. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 31, 2016

SERIAL

87055783

REG#

5207783

REGISTERED

May 23, 2017

Filing Information

StatusREGISTERED

Filing DateMay 31, 2016

Serial Number87055783

Registration No.5207783

Registration DateMay 23, 2017

Status DateMar 03, 2023

Published for OppositionMar 07, 2017

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Mar 31, 2016

First use in commerce: Mar 31, 2016

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

May 23, 2026

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Mar 03, 2023

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Mar 03, 2023

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Mar 03, 2023

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

TEAS SECTION 8 & 15 RECEIVED

Aug 15, 2022

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

May 23, 2022

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

May 23, 2017

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Mar 07, 2017

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Mar 07, 2017

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Feb 15, 2017

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 23, 2017

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Jan 16, 2017

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jan 15, 2017

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jan 15, 2017

CORRESPONDENCE RECEIVED IN LAW OFFICE

NON-FINAL ACTION WRITTEN

Sep 14, 2016

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Sep 14, 2016

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Sep 14, 2016

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Sep 13, 2016

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jun 08, 2016

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jun 03, 2016

NEW APPLICATION ENTERED

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