Who owns the BAI DA SHI trademark?

The BAI DA SHI trademark is owned by Fujian White Master Tea Co., Ltd..

What class is the BAI DA SHI trademark registered in?

The BAI DA SHI trademark is registered in Class 021 (Household utensils, cookware & glassware).

What is the serial number for BAI DA SHI?

The USPTO serial number for BAI DA SHI is 98611800.

What is the registration number for BAI DA SHI?

BAI DA SHI is registered under USPTO registration number 0.

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Home Search: BAI DA SHIBAI DA SHI #98611800

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Updated Sep 27, 2026·35 searches this week

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BAI

USPTO Trademark Record

PENDING

BAI DA SHI

SN 98611800·Reg 0·Filed Jun 20, 2024

Owner Fujian White Master Tea Co., Ltd.

Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges; brushes, except paintbrushes; brush-making materials; articles for cleaning purposes; unworked or semi-worked glass, except building glass; glassware, porcelain and earthenware.

BAI DA SHI (Serial No. 98611800), Registration No. 0, is a pending US trademark filed on Jun 20, 2024 by Fujian White Master Tea Co., Ltd.. This trademark covers Class 021 (Household utensils, cookware & glassware).

Statement of Use due: October 07, 202610 days remaining

Conflict Analysis

Full conflict analysis for BAI DA SHI (SN 98611800) against the USPTO database with detailed risk factor explanations. AI-powered — takes ~1-2 min.

Mark Intelligence

BAI DA SHI (Reg. #0) is a pending US trademark that was filed in 2024 and is currently under USPTO examination. The mark covers Class 021 (Household utensils, cookware & glassware). Goods and services include Household or kitchen utensils and containers; cookware and tableware, except forks, knives and spoons; combs and sponges.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jun 20, 2024

SERIAL

98611800

REG#

REGISTERED

Dec 31, 1969

Filing Information

StatusPENDING

Filing DateJun 20, 2024

Serial Number98611800

Registration No.0

Registration DateDec 31, 1969

Status DateApr 07, 2026

Published for OppositionFeb 10, 2026

Filing Basis & Declarations

Trademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 021Household utensils, cookware & glassware

US codes: 002, 013, 023, 029, 030, 033, 040, 050

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

TEAS STATEMENT OF USE RECEIVED

Jun 30, 2026

TEAS STATEMENT OF USE RECEIVED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Apr 07, 2026

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Feb 10, 2026

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Feb 10, 2026

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Feb 04, 2026

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 14, 2026

APPROVED FOR PUB - PRINCIPAL REGISTER

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

Oct 16, 2025

SUSPENSION CHECKED - TO ATTORNEY FOR ACTION

TEAS/EMAIL CORRESPONDENCE ENTERED

Apr 15, 2025

TEAS/EMAIL CORRESPONDENCE ENTERED

SUSPENSION LETTER WRITTEN

Apr 15, 2025

SUSPENSION LETTER WRITTEN

LETTER OF SUSPENSION E-MAILED

Apr 15, 2025

LETTER OF SUSPENSION E-MAILED

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

Apr 15, 2025

NOTIFICATION OF LETTER OF SUSPENSION E-MAILED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Apr 14, 2025

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Apr 14, 2025

CORRESPONDENCE RECEIVED IN LAW OFFICE

ASSIGNED TO EXAMINER

Jan 15, 2025

ASSIGNED TO EXAMINER

NON-FINAL ACTION WRITTEN

Jan 15, 2025

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Jan 15, 2025

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jan 15, 2025

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jan 14, 2025

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NOTICE OF DESIGN SEARCH CODE E-MAILED

Jan 14, 2025

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION ENTERED

Jun 21, 2024

NEW APPLICATION ENTERED

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