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CAMPECHE PORT - Owned by NEW ENGLAND SHRIMP CO., INC. - (Class 029) | Sealvo

Home Search: CAMPECHE PORTCAMPECHE PORT #73356936

Updated Sep 29, 2026·8 searches this week

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CAM

USPTO Trademark Record

ABANDONED

CAMPECHE PORT

SN 73356936·Reg 1286166·Filed Mar 29, 1982

Owner NEW ENGLAND SHRIMP CO., INC.

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

CAMPECHE PORT (Serial No. 73356936), Registration No. 1286166, is a abandoned US trademark filed on Mar 29, 1982 by NEW ENGLAND SHRIMP CO., INC.. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

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CAMPECHE PORT (Reg. #1286166) is an abandoned US trademark that was filed in 1982 but has since been abandoned. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

Mar 29, 1982

SERIAL

73356936

REG#

1286166

REGISTERED

Jul 17, 1984

Filing Information

StatusABANDONED

Filing DateMar 29, 1982

Serial Number73356936

Registration No.1286166

Registration DateJul 17, 1984

Status DateApr 23, 2005

Published for OppositionApr 24, 1984

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

1

OFFICE

USPTO

COUNTRY

US

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Dec 08, 1981

First use in commerce: Dec 08, 1981

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

13 events

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

Apr 23, 2005

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Oct 12, 1989

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

Jul 31, 1989

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

REGISTERED-PRINCIPAL REGISTER

Jul 17, 1984

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Apr 24, 1984

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

Mar 05, 1984

NOTICE OF PUBLICATION

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 17, 1984

APPROVED FOR PUB - PRINCIPAL REGISTER

CORRESPONDENCE RECEIVED IN LAW OFFICE

Dec 02, 1983

CORRESPONDENCE RECEIVED IN LAW OFFICE

NON-FINAL ACTION MAILED

Nov 17, 1983

NON-FINAL ACTION MAILED

ASSIGNED TO EXAMINER

Nov 09, 1983

ASSIGNED TO EXAMINER

CORRESPONDENCE RECEIVED IN LAW OFFICE

Oct 03, 1983

CORRESPONDENCE RECEIVED IN LAW OFFICE

NON-FINAL ACTION MAILED

Aug 17, 1983

NON-FINAL ACTION MAILED

ASSIGNED TO EXAMINER

Jan 03, 1983

ASSIGNED TO EXAMINER

Other Marks by NEW ENGLAND SHRIMP CO., INC.

Additional USPTO filings from the same owner.

EL DORADO

72063539

New England Shrimp Co., Inc.

CAMPECHE ROYAL

73356935

NEW ENGLAND SHRIMP CO., INC.

CAMPECHE PRIDE

73357032

NEW ENGLAND SHRIMP CO., INC.

CAMPECHE BRITE

73357048

NEW ENGLAND SHRIMP CO., INC.

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