Who owns the CHEF BANCHAN trademark?

The CHEF BANCHAN trademark is owned by John Kahng.

What class is the CHEF BANCHAN trademark registered in?

The CHEF BANCHAN trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for CHEF BANCHAN?

The USPTO serial number for CHEF BANCHAN is 90710164.

What is the registration number for CHEF BANCHAN?

CHEF BANCHAN is registered under USPTO registration number 6981506.

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CHE

USPTO Trademark Record

REGISTERED

CHEF BANCHAN

SN 90710164·Reg 6981506·Filed May 13, 2021

Owner John Kahng

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

CHEF BANCHAN (Serial No. 90710164), Registration No. 6981506, is a registered US trademark filed on May 13, 2021 by John Kahng. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

early section 8: February 14, 2029

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Mark Intelligence

CHEF BANCHAN (Reg. #6981506) is a registered US trademark that has been protecting its owner, John Kahng, since 2021. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 13, 2021

SERIAL

90710164

REG#

6981506

REGISTERED

Feb 14, 2023

Filing Information

StatusREGISTERED

Filing DateMay 13, 2021

Serial Number90710164

Registration No.6981506

Registration DateFeb 14, 2023

Status DateFeb 14, 2023

Published for OppositionJun 21, 2022

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Oct 30, 2022

First use in commerce: Oct 30, 2022

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

23 events

REGISTERED-PRINCIPAL REGISTER

Feb 14, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Feb 14, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Jan 07, 2023

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Jan 06, 2023

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Dec 21, 2022

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Dec 19, 2022

CASE ASSIGNED TO INTENT TO USE PARALEGAL

TEAS STATEMENT OF USE RECEIVED

Dec 01, 2022

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Dec 01, 2022

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Aug 16, 2022

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jun 21, 2022

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jun 21, 2022

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 01, 2022

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

May 16, 2022

APPROVED FOR PUB - PRINCIPAL REGISTER

CORRESPONDENCE RECEIVED IN LAW OFFICE

May 12, 2022

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

May 12, 2022

TEAS/EMAIL CORRESPONDENCE ENTERED

ASSIGNED TO LIE

May 11, 2022

ASSIGNED TO LIE

TEAS RESPONSE TO OFFICE ACTION RECEIVED

May 09, 2022

TEAS RESPONSE TO OFFICE ACTION RECEIVED

NON-FINAL ACTION WRITTEN

Jan 24, 2022

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Jan 24, 2022

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jan 24, 2022

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Jan 20, 2022

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 12, 2021

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

May 17, 2021

NEW APPLICATION ENTERED

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