sealvo.com · USPTO Trademark Record
https://sealvo.com/cooked-99520846
Treatment of materials; recycling of waste and trash; air purification and treatment of water; printing services; food and drink preservation.
COOKED! (Serial No. 99520846), Registration No. 0, is a pending US trademark filed on Nov 28, 2025 by Charles Bell. This trademark covers Class 040 (Treatment & processing of materials).
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BUTTER BROAD TYPES PRIMARY CHARACTERISTICS SECONDARY IMPACT FUNCTION SAVORY CREAMY CULTURED SWEET TOASTED TANGY GRASSY SALTY MILKY YEASTY FERMENTED FRUITY BARNYARD ANIMAL BROWN COOKED POPCORN-LIKE FATTY INDULGENT MELTED RICH MASKING BUILDER MOUTHFEEL REPLACER HEAT TOLERANT
87942765
The Edlong Corporation
ABANDONED
BROAD MILK CREAM TYPES (FAT %) PRIMARY CHARACTERISTICS SECONDARY IMPACT FUNCTION SKIM | 1% | 2% WHOLE (3%) HALF AND HALF LIGHT CREAM HEAVY CREAM CLOTTED CREAM SOUR | BUTTERY | CULTURED GRASS-FED STEAMED FERMENTED | FRESH | SWEET | COOKED SWEETENED CONDENSED SMOOTH | INDULGENT RICH MASKING BUILDER MOUTHFEEL REPLACER HEAT TOLERANT
87942809
The Edlong Corporation
ABANDONED