Who owns the EVEN MORE trademark?

The EVEN MORE trademark is owned by Charlie Work LLC.

What class is the EVEN MORE trademark registered in?

The EVEN MORE trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for EVEN MORE?

The USPTO serial number for EVEN MORE is 88319745.

What is the registration number for EVEN MORE?

EVEN MORE is registered under USPTO registration number 0.

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EVE

USPTO Trademark Record

ABANDONED

EVEN MORE

SN 88319745·Reg 0·Filed Feb 28, 2019

Owner Charlie Work LLC

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

EVEN MORE (Serial No. 88319745), Registration No. 0, is a abandoned US trademark filed on Feb 28, 2019 by Charlie Work LLC. This trademark covers Class 032 (Beer & non-alcoholic beverages).

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Mark Intelligence

EVEN MORE (Reg. #0) is an abandoned US trademark that was filed in 2019 but has since been abandoned. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati....

FILED

Feb 28, 2019

SERIAL

88319745

REG#

REGISTERED

Dec 31, 1969

Filing Information

StatusABANDONED

Filing DateFeb 28, 2019

Serial Number88319745

Registration No.0

Registration DateDec 31, 1969

Status DateNov 20, 2019

Mark TypeStandard characters

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Mar 01, 2011

First use in commerce: Mar 01, 2011

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.