Who owns the EXTRAVA trademark?

The EXTRAVA trademark is owned by Marshview LLC.

What class is the EXTRAVA trademark registered in?

The EXTRAVA trademark is registered in Class 032 (Beer & non-alcoholic beverages), Class 043 (Food & beverage services, hospitality).

What is the serial number for EXTRAVA?

The USPTO serial number for EXTRAVA is 88197070.

What is the registration number for EXTRAVA?

EXTRAVA is registered under USPTO registration number 0.

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USPTO Trademark Record

ABANDONED

EXTRAVA

SN 88197070·Reg 0·Filed Nov 16, 2018

Owner Marshview LLC

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.; Services for providing food and drink; temporary accommodation.

EXTRAVA (Serial No. 88197070), Registration No. 0, is a abandoned US trademark filed on Nov 16, 2018 by Marshview LLC. This trademark covers Class 032 (Beer & non-alcoholic beverages), Class 043 (Food & beverage services, hospitality).

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Mark Intelligence

EXTRAVA (Reg. #0) is an abandoned US trademark that was filed in 2018 but has since been abandoned. The mark covers Class 032 (Beer & non-alcoholic beverages) and Class 043 (Food & beverage services, hospitality) respectively. Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 16, 2018

SERIAL

88197070

REG#

REGISTERED

Dec 31, 1969

Filing Information

StatusABANDONED

Filing DateNov 16, 2018

Serial Number88197070

Registration No.0

Registration DateDec 31, 1969

Status DateJul 20, 2020

Published for OppositionApr 23, 2019

Filing Basis & Declarations

Standard Characters ClaimedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

Class 043Food & beverage services, hospitality

US codes: 100, 101

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

ABANDONMENT - NO USE STATEMENT FILED

Jul 20, 2020

ABANDONMENT - NO USE STATEMENT FILED

ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

Jul 20, 2020

ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

ASSIGNED TO EXAMINER

Jan 06, 2020

ASSIGNED TO EXAMINER

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Dec 10, 2019

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Dec 06, 2019

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 1 FILED

Dec 06, 2019

SOU EXTENSION 1 FILED

SOU EXTENSION 1 GRANTED

Dec 06, 2019

SOU EXTENSION 1 GRANTED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jun 18, 2019

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Apr 23, 2019

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Apr 23, 2019

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Apr 03, 2019

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

LAW OFFICE PUBLICATION REVIEW COMPLETED

Mar 19, 2019

LAW OFFICE PUBLICATION REVIEW COMPLETED

ASSIGNED TO LIE

Mar 18, 2019

ASSIGNED TO LIE

EXAMINERS AMENDMENT E-MAILED

Feb 26, 2019

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Feb 26, 2019

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Feb 26, 2019

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Feb 26, 2019

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINERS AMENDMENT -WRITTEN

Feb 26, 2019

EXAMINERS AMENDMENT -WRITTEN

ASSIGNED TO EXAMINER

Feb 20, 2019

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Dec 04, 2018

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Nov 20, 2018

NEW APPLICATION ENTERED

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COL

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