Who owns the FACON CURED BEEF PLATE trademark?

The FACON CURED BEEF PLATE trademark is owned by GOURMET PROVISIONS, LLC.

What class is the FACON CURED BEEF PLATE trademark registered in?

The FACON CURED BEEF PLATE trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for FACON CURED BEEF PLATE?

The USPTO serial number for FACON CURED BEEF PLATE is 86642258.

What is the registration number for FACON CURED BEEF PLATE?

FACON CURED BEEF PLATE is registered under USPTO registration number 4892288.

FAC

USPTO Trademark Record

REGISTERED

FACON CURED BEEF PLATE

SN 86642258·Reg 4892288·Filed May 27, 2015

Owner GOURMET PROVISIONS, LLC

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

FACON CURED BEEF PLATE (Serial No. 86642258), Registration No. 4892288, is a registered US trademark filed on May 27, 2015 by GOURMET PROVISIONS, LLC. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

Section 8/9 declaration window: January 28, 2036

Mark Intelligence

FACON CURED BEEF PLATE (Reg. #4892288) is a registered US trademark that has been protecting its owner, GOURMET PROVISIONS, LLC, since 2015. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 27, 2015

SERIAL

86642258

REG#

4892288

REGISTERED

Jan 26, 2016

Owner

Applicant

GOURMET PROVISIONS, LLC

Entity

LLC

State

Address

1 UNIVERSITY PLAZA, SUITE 206, HACKENSACK, NJ, 07601

Country

Attorney

NameRoberto Ledesma

Law firm

Roberto Ledesma Lewis & Lin, LLC

Address

77 Sands Street, 6th Floor, Brooklyn, NY 11201, United States

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Filing Information

StatusREGISTERED

Filing DateMay 27, 2015

Serial Number86642258

Registration No.4892288

Registration DateJan 26, 2016

Status DateMar 29, 2026

Published for OppositionNov 10, 2015

Next RenewalJanuary 28, 2036

Mark TypeStandard characters

Status DescriptionLive and registered, renewed

Filing Signals

FILED

2015

YEARS AGO

11y

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Sep 30, 2012

First use in commerce: Sep 30, 2012

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

27 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Mar 29, 2026

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

Mar 29, 2026

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

Mar 29, 2026

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Mar 29, 2026

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

TEAS SECTION 8 & 9 RECEIVED

Jan 16, 2026

TEAS SECTION 8 & 9 RECEIVED

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Jan 26, 2025

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Jun 24, 2022

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Jun 24, 2022

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Jun 22, 2022

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 8 & 15 RECEIVED

Jan 19, 2022

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Jan 26, 2021

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Jan 03, 2019

TEAS CHANGE OF CORRESPONDENCE RECEIVED

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

Dec 19, 2018

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

REGISTERED-PRINCIPAL REGISTER

Jan 26, 2016

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Nov 10, 2015

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Nov 10, 2015

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Oct 21, 2015

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO LIE

Oct 07, 2015

ASSIGNED TO LIE

LAW OFFICE PUBLICATION REVIEW COMPLETED

Oct 07, 2015

LAW OFFICE PUBLICATION REVIEW COMPLETED

EXAMINERS AMENDMENT -WRITTEN

Sep 09, 2015

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Sep 09, 2015

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Sep 09, 2015

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Sep 09, 2015

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Sep 09, 2015

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Sep 08, 2015

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jun 02, 2015

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

May 30, 2015

NEW APPLICATION ENTERED

FACON CURED BEEF PLATE

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