Who owns the FEELIN LUCKY trademark?

The FEELIN LUCKY trademark is owned by The Tank, LLC.

What class is the FEELIN LUCKY trademark registered in?

The FEELIN LUCKY trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for FEELIN LUCKY?

The USPTO serial number for FEELIN LUCKY is 87929239.

What is the registration number for FEELIN LUCKY?

FEELIN LUCKY is registered under USPTO registration number 5747295.

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FEE

USPTO Trademark Record

REGISTERED

FEELIN LUCKY

SN 87929239·Reg 5747295·Filed May 21, 2018

Owner The Tank, LLC

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

FEELIN LUCKY (Serial No. 87929239), Registration No. 5747295, is a registered US trademark filed on May 21, 2018 by The Tank, LLC. This trademark covers Class 032 (Beer & non-alcoholic beverages).

Section 8/9 declaration window: May 07, 2029

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Mark Intelligence

FEELIN LUCKY (Reg. #5747295) is a registered US trademark that has been protecting its owner, The Tank, LLC, since 2018. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 21, 2018

SERIAL

87929239

REG#

5747295

REGISTERED

May 07, 2019

Filing Information

StatusREGISTERED

Filing DateMay 21, 2018

Serial Number87929239

Registration No.5747295

Registration DateMay 07, 2019

Status DateJul 03, 2025

Published for OppositionJul 17, 2018

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: May 28, 2018

First use in commerce: May 28, 2018

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Jul 03, 2025

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Jul 03, 2025

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Jul 01, 2025

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 8 & 15 RECEIVED

Mar 06, 2025

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

May 07, 2024

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

May 07, 2019

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Mar 30, 2019

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Mar 29, 2019

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Mar 24, 2019

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Mar 24, 2019

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Mar 06, 2019

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Mar 06, 2019

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Sep 11, 2018

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 17, 2018

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Jul 17, 2018

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 27, 2018

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 14, 2018

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Jun 13, 2018

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

May 29, 2018

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

May 24, 2018

NEW APPLICATION ENTERED

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