Who owns the FLAVOR ALL trademark?

The FLAVOR ALL trademark is owned by 4 Coast Creations, LLC.

What class is the FLAVOR ALL trademark registered in?

The FLAVOR ALL trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for FLAVOR ALL?

The USPTO serial number for FLAVOR ALL is 85483880.

What is the registration number for FLAVOR ALL?

FLAVOR ALL is registered under USPTO registration number 4182604.

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FLA

USPTO Trademark Record

ABANDONED

FLAVOR ALL

SN 85483880·Reg 4182604·Filed Nov 30, 2011

Owner 4 Coast Creations, LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

FLAVOR ALL (Serial No. 85483880), Registration No. 4182604, is a abandoned US trademark filed on Nov 30, 2011 by 4 Coast Creations, LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

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FLAVOR ALL (Reg. #4182604) is an abandoned US trademark that was filed in 2011 but has since been abandoned. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 30, 2011

SERIAL

85483880

REG#

4182604

REGISTERED

Jul 31, 2012

Filing Information

StatusABANDONED

Filing DateNov 30, 2011

Serial Number85483880

Registration No.4182604

Registration DateJul 31, 2012

Status DateFeb 10, 2023

Published for OppositionMay 15, 2012

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Sep 30, 2011

First use in commerce: Sep 30, 2011

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

Feb 10, 2023

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Jul 09, 2018

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED

Jul 09, 2018

REGISTERED - SEC. 8 (6-YR) ACCEPTED

NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED

Jul 09, 2018

NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Jun 28, 2018

TEAS CHANGE OF CORRESPONDENCE RECEIVED

TEAS SECTION 8 RECEIVED

Jun 28, 2018

TEAS SECTION 8 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Jul 31, 2017

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Jul 31, 2012

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

May 15, 2012

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

May 15, 2012

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Apr 25, 2012

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

LAW OFFICE PUBLICATION REVIEW COMPLETED

Apr 10, 2012

LAW OFFICE PUBLICATION REVIEW COMPLETED

ASSIGNED TO LIE

Apr 02, 2012

ASSIGNED TO LIE

EXAMINERS AMENDMENT -WRITTEN

Mar 14, 2012

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Mar 14, 2012

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Mar 14, 2012

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Mar 14, 2012

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 14, 2012

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Mar 13, 2012

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Dec 05, 2011

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Dec 03, 2011

NEW APPLICATION ENTERED

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