Who owns the GIUSEPPE CREMONINI trademark?

The GIUSEPPE CREMONINI trademark is owned by GI.CREM.; SOCIETÀ PER AZIONI.

What is the serial number for GIUSEPPE CREMONINI?

The USPTO serial number for GIUSEPPE CREMONINI is 79143969.

What is the registration number for GIUSEPPE CREMONINI?

GIUSEPPE CREMONINI is registered under USPTO registration number 4669275.

GIU

USPTO Trademark Record

REGISTERED

GIUSEPPE CREMONINI

Q: What class is the GIUSEPPE CREMONINI trademark registered in?

The GIUSEPPE CREMONINI trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 032 (Beer & non-alcoholic beverages).

SN 79143969·Reg 4669275·Filed Aug 07, 2013

Owner GI.CREM.; SOCIETÀ PER AZIONI

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).; Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

GIUSEPPE CREMONINI (Serial No. 79143969), Registration No. 4669275, is a registered US trademark filed on Aug 07, 2013 by GI.CREM.; SOCIETÀ PER AZIONI. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments), Class 032 (Beer & non-alcoholic beverages).

Section 8/9 declaration window: January 15, 2035

Mark Intelligence

GIUSEPPE CREMONINI (Reg. #4669275) is a registered US trademark that has been protecting its owner, GI.CREM.; SOCIETÀ PER AZIONI, since 2013. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments) and Class 032 (Beer & non-alcoholic beverages) respectively. Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 3 opposition proceedings during prosecution.

FILED

Aug 07, 2013

SERIAL

79143969

REG#

4669275

REGISTERED

Jan 13, 2015

Owner

Applicant

GI.CREM.; SOCIETÀ PER AZIONI

Entity

Not Provided

Address

Via Foschiero, 1142, SPILAMBERTO (MO), I-41057

Country

Attorney

NameJohn Alumit

Law firm

John Alumit ALUMIT IP

Address

135 S. Jackson Street, Suite 200, Glendale, CA 91205, United States

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Filing Information

StatusREGISTERED

Filing DateAug 07, 2013

Serial Number79143969

Registration No.4669275

Registration DateJan 13, 2015

Status DateNov 05, 2025

Published for OppositionOct 28, 2014

Next RenewalJanuary 15, 2035

Mark TypeDesign with words

Status DescriptionLive and registered, Section 71 accepted

Filing Signals

FILED

2013

YEARS AGO

13y

CLASSES

MADRID FILINGS

—

Opposed 3× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

45 events

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

Jul 05, 2026

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED

Nov 05, 2025

POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED

REGISTERED-SEC.71 ACCEPTED

Nov 05, 2025

REGISTERED-SEC.71 ACCEPTED

NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED

Nov 05, 2025

NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Nov 03, 2025

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 71 & 15 RECEIVED

Jul 11, 2025

TEAS SECTION 71 & 15 RECEIVED

COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED

Jan 13, 2024

COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED

INTERNATIONAL REGISTRATION RENEWED

Sep 14, 2023

INTERNATIONAL REGISTRATION RENEWED

PARTIAL INVALIDATION PROCESSED BY THE IB

Dec 05, 2021

PARTIAL INVALIDATION PROCESSED BY THE IB

GENERIC MADRID TRANSACTION CREATED

Nov 05, 2021

GENERIC MADRID TRANSACTION CREATED

GENERIC MADRID TRANSACTION SENT TO IB

Nov 05, 2021

GENERIC MADRID TRANSACTION SENT TO IB

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

Oct 18, 2021

PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

NEW REPRESENTATIVE AT IB RECEIVED

May 15, 2021

NEW REPRESENTATIVE AT IB RECEIVED

REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.

Feb 18, 2021

REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED

Feb 18, 2021

NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Feb 17, 2021

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 71 & 15 RECEIVED

Jan 12, 2021

TEAS SECTION 71 & 15 RECEIVED

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

Jan 13, 2020

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

FINAL DECISION TRANSACTION PROCESSED BY IB

Jun 07, 2015

FINAL DECISION TRANSACTION PROCESSED BY IB

FINAL DISPOSITION PROCESSED

May 21, 2015

FINAL DISPOSITION PROCESSED

FINAL DISPOSITION NOTICE SENT TO IB

May 21, 2015

FINAL DISPOSITION NOTICE SENT TO IB

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

Apr 13, 2015

FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

REGISTERED-PRINCIPAL REGISTER

Jan 13, 2015

REGISTERED-PRINCIPAL REGISTER

NOTIFICATION PROCESSED BY IB

Nov 08, 2014

NOTIFICATION PROCESSED BY IB

PUBLISHED FOR OPPOSITION

Oct 28, 2014

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Oct 28, 2014

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

Oct 22, 2014

NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

Oct 22, 2014

NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Oct 08, 2014

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO LIE

Sep 24, 2014

ASSIGNED TO LIE

LAW OFFICE PUBLICATION REVIEW COMPLETED

Sep 24, 2014

LAW OFFICE PUBLICATION REVIEW COMPLETED

APPROVED FOR PUB - PRINCIPAL REGISTER

Sep 11, 2014

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Sep 03, 2014

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Sep 02, 2014

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Sep 02, 2014

CORRESPONDENCE RECEIVED IN LAW OFFICE

REFUSAL PROCESSED BY IB

Apr 11, 2014

REFUSAL PROCESSED BY IB

APPLICATION FILING RECEIPT MAILED

Mar 26, 2014

APPLICATION FILING RECEIPT MAILED

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

Mar 25, 2014

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

REFUSAL PROCESSED BY MPU

Mar 25, 2014

REFUSAL PROCESSED BY MPU

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

Mar 25, 2014

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

NON-FINAL ACTION WRITTEN

Mar 24, 2014

NON-FINAL ACTION WRITTEN

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Mar 22, 2014

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

ASSIGNED TO EXAMINER

Mar 22, 2014

ASSIGNED TO EXAMINER

LIMITATION FROM ORIGINAL APPLICATION ENTERED

Mar 21, 2014

LIMITATION FROM ORIGINAL APPLICATION ENTERED

SN ASSIGNED FOR SECT 66A APPL FROM IB

Mar 20, 2014

SN ASSIGNED FOR SECT 66A APPL FROM IB

GIUSEPPE CREMONINI

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