Who owns the GR BAKE & BREW trademark?

The GR BAKE & BREW trademark is owned by Ramsay, Gordon James.

What class is the GR BAKE & BREW trademark registered in?

The GR BAKE & BREW trademark is registered in Class 043 (Food & beverage services, hospitality).

What is the serial number for GR BAKE & BREW?

The USPTO serial number for GR BAKE & BREW is 97229798.

What is the registration number for GR BAKE & BREW?

GR BAKE & BREW is registered under USPTO registration number 7008029.

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Home Search: GR BAKE & BREWGR BAKE & BREW #97229798

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USPTO Trademark Record

REGISTERED

GR BAKE & BREW

SN 97229798·Reg 7008029·Filed Jan 20, 2022

Owner Ramsay, Gordon James

Services for providing food and drink; temporary accommodation.

GR BAKE & BREW (Serial No. 97229798), Registration No. 7008029, is a registered US trademark filed on Jan 20, 2022 by Ramsay, Gordon James. This trademark covers Class 043 (Food & beverage services, hospitality).

early section 8: March 21, 2029

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Mark Intelligence

GR BAKE & BREW (Reg. #7008029) is a registered US trademark that has been protecting its owner, Ramsay, Gordon James, since 2022. The mark covers Class 043 (Food & beverage services, hospitality). Goods and services include Services for providing food and drink; temporary accommodation.. The mark faced 1 opposition proceeding during prosecution.

FILED

Jan 20, 2022

SERIAL

97229798

REG#

7008029

REGISTERED

Mar 21, 2023

Filing Information

StatusREGISTERED

Filing DateJan 20, 2022

Serial Number97229798

Registration No.7008029

Registration DateMar 21, 2023

Status DateMar 21, 2023

Published for OppositionOct 18, 2022

Filing Basis & Declarations

Use Application Currently

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: Apr 26, 2022

First use in commerce: Apr 26, 2022

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

23 events

REGISTERED-PRINCIPAL REGISTER

Mar 21, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Mar 21, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Feb 16, 2023

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Feb 15, 2023

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Feb 14, 2023

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Feb 13, 2023

CASE ASSIGNED TO INTENT TO USE PARALEGAL

TEAS STATEMENT OF USE RECEIVED

Jan 17, 2023

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Jan 17, 2023

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Dec 13, 2022

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Oct 18, 2022

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Oct 18, 2022

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Sep 28, 2022

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Sep 14, 2022

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Sep 13, 2022

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Sep 13, 2022

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Sep 13, 2022

TEAS/EMAIL CORRESPONDENCE ENTERED

NON-FINAL ACTION WRITTEN

Apr 08, 2022

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Apr 08, 2022

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Apr 08, 2022

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Apr 04, 2022

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE E-MAILED

Jan 26, 2022

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jan 25, 2022

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jan 24, 2022

NEW APPLICATION ENTERED

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