Who owns the HAIL THE SNAIL trademark?

The HAIL THE SNAIL trademark is owned by Richard Brewer.

What class is the HAIL THE SNAIL trademark registered in?

The HAIL THE SNAIL trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for HAIL THE SNAIL?

The USPTO serial number for HAIL THE SNAIL is 87191638.

What is the registration number for HAIL THE SNAIL?

HAIL THE SNAIL is registered under USPTO registration number 5240078.

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USPTO Trademark Record

REGISTERED

HAIL THE SNAIL

SN 87191638·Reg 5240078·Filed Oct 03, 2016

Owner Richard Brewer

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

HAIL THE SNAIL (Serial No. 87191638), Registration No. 5240078, is a registered US trademark filed on Oct 03, 2016 by Richard Brewer. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

renewal 10y period: July 12, 2027286 days remaining

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Mark Intelligence

HAIL THE SNAIL (Reg. #5240078) is a registered US trademark that has been protecting its owner, Richard Brewer, since 2016. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 03, 2016

SERIAL

87191638

REG#

5240078

REGISTERED

Jul 11, 2017

Filing Information

StatusREGISTERED

Filing DateOct 03, 2016

Serial Number87191638

Registration No.5240078

Registration DateJul 11, 2017

Status DateFeb 14, 2023

Published for OppositionApr 25, 2017

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Mar 17, 2014

First use in commerce: May 15, 2014

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

44 events

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Jul 11, 2026

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

REGISTERED - SEC. 8 (6-YR) ACCEPTED

Feb 14, 2023

REGISTERED - SEC. 8 (6-YR) ACCEPTED

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

Feb 14, 2023

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Feb 10, 2023

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

POST REGISTRATION ACTION MAILED - SEC. 8

Feb 10, 2023

POST REGISTRATION ACTION MAILED - SEC. 8

TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED

Feb 10, 2023

TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED

TEAS SECTION 8 RECEIVED

Jul 28, 2022

TEAS SECTION 8 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Jul 11, 2022

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Jul 11, 2017

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Apr 25, 2017

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Apr 25, 2017

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Apr 05, 2017

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

LAW OFFICE PUBLICATION REVIEW COMPLETED

Mar 18, 2017

LAW OFFICE PUBLICATION REVIEW COMPLETED

ASSIGNED TO LIE

Mar 17, 2017

ASSIGNED TO LIE

ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED

Mar 02, 2017

ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED

ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED

Mar 02, 2017

ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED

NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED

Mar 02, 2017

NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED

EXAMINERS AMENDMENT -WRITTEN

Mar 02, 2017

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Mar 02, 2017

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Mar 02, 2017

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Mar 02, 2017

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 02, 2017

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Feb 27, 2017

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Feb 25, 2017

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Feb 25, 2017

CORRESPONDENCE RECEIVED IN LAW OFFICE

FINAL REFUSAL WRITTEN

Feb 23, 2017

FINAL REFUSAL WRITTEN

FINAL REFUSAL E-MAILED

Feb 23, 2017

FINAL REFUSAL E-MAILED

NOTIFICATION OF FINAL REFUSAL EMAILED

Feb 23, 2017

NOTIFICATION OF FINAL REFUSAL EMAILED

TEAS/EMAIL CORRESPONDENCE ENTERED

Feb 17, 2017

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Feb 16, 2017

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Feb 16, 2017

CORRESPONDENCE RECEIVED IN LAW OFFICE

NON-FINAL ACTION WRITTEN

Feb 15, 2017

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Feb 15, 2017

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Feb 15, 2017

NOTIFICATION OF NON-FINAL ACTION E-MAILED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Feb 08, 2017

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Feb 08, 2017

TEAS/EMAIL CORRESPONDENCE ENTERED

ASSIGNED TO LIE

Feb 06, 2017

ASSIGNED TO LIE

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jan 20, 2017

TEAS RESPONSE TO OFFICE ACTION RECEIVED

ASSIGNED TO EXAMINER

Jan 10, 2017

ASSIGNED TO EXAMINER

NON-FINAL ACTION WRITTEN

Jan 10, 2017

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Jan 10, 2017

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jan 10, 2017

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Oct 07, 2016

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Oct 06, 2016

NEW APPLICATION ENTERED

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