Who owns the HYPER-NUTZ trademark?

The HYPER-NUTZ trademark is owned by BLOCH, Jed J..

What class is the HYPER-NUTZ trademark registered in?

The HYPER-NUTZ trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for HYPER-NUTZ?

The USPTO serial number for HYPER-NUTZ is 77785146.

What is the registration number for HYPER-NUTZ?

HYPER-NUTZ is registered under USPTO registration number 0.

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Home Search: HYPER-NUTZHYPER-NUTZ #77785146

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HYP

USPTO Trademark Record

ABANDONED

HYPER-NUTZ

SN 77785146·Reg 0·Filed Jul 20, 2009

Owner BLOCH, Jed J.

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

HYPER-NUTZ (Serial No. 77785146), Registration No. 0, is a abandoned US trademark filed on Jul 20, 2009 by BLOCH, Jed J.. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

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HYPER-NUTZ (Reg. #0) is an abandoned US trademark that was filed in 2009 but has since been abandoned. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jul 20, 2009

SERIAL

77785146

REG#

REGISTERED

Dec 31, 1969

Filing Information

StatusABANDONED

Filing DateJul 20, 2009

Serial Number77785146

Registration No.0

Registration DateDec 31, 1969

Status DateApr 04, 2011

Published for OppositionDec 08, 2009

Filing Basis & Declarations

Standard Characters ClaimedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

24 events

ABANDONMENT - NO USE STATEMENT FILED

Apr 04, 2011

ABANDONMENT - NO USE STATEMENT FILED

ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED

Apr 04, 2011

ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED

TEAS WITHDRAWAL OF ATTORNEY RECEIVED

Nov 23, 2010

TEAS WITHDRAWAL OF ATTORNEY RECEIVED

WITHDRAWAL OF ATTORNEY GRANTED

Nov 23, 2010

WITHDRAWAL OF ATTORNEY GRANTED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Nov 12, 2010

TEAS CHANGE OF CORRESPONDENCE RECEIVED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Nov 09, 2010

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Nov 08, 2010

CASE ASSIGNED TO INTENT TO USE PARALEGAL

SOU EXTENSION 1 GRANTED

Nov 08, 2010

SOU EXTENSION 1 GRANTED

TEAS PETITION TO REVIVE RECEIVED

Oct 25, 2010

TEAS PETITION TO REVIVE RECEIVED

SOU EXTENSION RECEIVED WITH TEAS PETITION

Oct 25, 2010

SOU EXTENSION RECEIVED WITH TEAS PETITION

PETITION TO REVIVE-GRANTED

Oct 25, 2010

PETITION TO REVIVE-GRANTED

ABANDONMENT - NO USE STATEMENT FILED

Oct 04, 2010

ABANDONMENT - NO USE STATEMENT FILED

ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED

Oct 04, 2010

ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED

SOU EXTENSION 1 FILED

Sep 02, 2010

SOU EXTENSION 1 FILED

NOA MAILED - SOU REQUIRED FROM APPLICANT

Mar 02, 2010

NOA MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Dec 08, 2009

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 08, 2009

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

LAW OFFICE PUBLICATION REVIEW COMPLETED

Nov 04, 2009

LAW OFFICE PUBLICATION REVIEW COMPLETED

ASSIGNED TO LIE

Nov 04, 2009

ASSIGNED TO LIE

ASSIGNED TO EXAMINER

Oct 20, 2009

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 20, 2009

APPROVED FOR PUB - PRINCIPAL REGISTER

NOTICE OF PSEUDO MARK MAILED

Jul 24, 2009

NOTICE OF PSEUDO MARK MAILED

NEW APPLICATION ENTERED

Jul 23, 2009

NEW APPLICATION ENTERED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jul 23, 2009

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

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