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sealvo.com · USPTO Trademark Record
https://sealvo.com/hytop-73358174

USPTO Trademark Record
REGISTEREDSN 73358174·Reg 1242232·Filed Apr 05, 1982
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
HY.TOP (Serial No. 73358174), Registration No. 1242232, is a registered US trademark filed on Apr 05, 1982 by FEDERATED GROUP, INC., THE. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments).
Full conflict analysis for HY.TOP (SN 73358174) against the USPTO database with detailed risk factor explanations. AI-powered — takes ~1-2 min.
HY.TOP (Reg. #1242232) is a registered US trademark that has been protecting its owner, FEDERATED GROUP, INC., THE, since 1982. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods) and Class 030 (Coffee, tea, rice, bakery goods & condiments) respectively. Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.
FILED
Apr 05, 1982
SERIAL
73358174
REG#
1242232
REGISTERED
Jun 14, 1983
Applicant
FEDERATED GROUP, INC., THECorporation
IL
3025 West Salt Creek Lane, Arlington Heights, IL, 60005
US
Attorney
Joseph T. Nabor Fitch, Even, Tabin & Flannery, LLP
625-36782
120 SOUTH LASALLE STREET, SUITE 2100, CHICAGO, IL 60603-3406, UNITED STATES
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FILED
1982
YEARS AGO
44y
CLASSES
2
MADRID FILINGS
—
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CLASSES
2
OFFICE
USPTO
COUNTRY
US
First use anywhere: Nov 30, 1978
First use in commerce: Nov 30, 1978
Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.
First use anywhere: Jun 16, 1980
First use in commerce: Jun 16, 1980
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).
This description is as filed with the USPTO and defines the scope of trademark protection.
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Dec 08, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Dec 08, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Dec 08, 2023REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Dec 08, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
TEAS SECTION 8 & 9 RECEIVED
Jun 14, 2023TEAS SECTION 8 & 9 RECEIVED
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Jun 14, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Jun 15, 2013REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Jun 15, 2013REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Jun 15, 2013REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Jun 15, 2013NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Jun 14, 2013REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
TEAS SECTION 8 & 9 RECEIVED
Jun 14, 2013TEAS SECTION 8 & 9 RECEIVED
CASE FILE IN TICRS
Apr 22, 2011CASE FILE IN TICRS
CASE FILE IN TICRS
Feb 23, 2011CASE FILE IN TICRS
REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Aug 30, 2004REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Aug 30, 2004REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Oct 02, 2003REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Sep 17, 2003POST REGISTRATION ACTION MAILED - SEC. 8 & 9
PAPER RECEIVED
Jun 19, 2003PAPER RECEIVED
PAPER RECEIVED
Jun 18, 2003PAPER RECEIVED
REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Jun 18, 2003REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
May 12, 1989REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Jan 23, 1989REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
REGISTERED-PRINCIPAL REGISTER
Jun 14, 1983REGISTERED-PRINCIPAL REGISTER
REGISTERED-PRINCIPAL REGISTER
Jun 14, 1983REGISTERED-PRINCIPAL REGISTER
PUBLISHED FOR OPPOSITION
Mar 22, 1983PUBLISHED FOR OPPOSITION
NOTICE OF PUBLICATION
Feb 22, 1983NOTICE OF PUBLICATION
APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 04, 1983APPROVED FOR PUB - PRINCIPAL REGISTER
ASSIGNED TO EXAMINER
Jan 03, 1983ASSIGNED TO EXAMINER
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