Who owns the JERK MY BEEF trademark?

The JERK MY BEEF trademark is owned by Vivace Inc..

What class is the JERK MY BEEF trademark registered in?

The JERK MY BEEF trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for JERK MY BEEF?

The USPTO serial number for JERK MY BEEF is 78095698.

What is the registration number for JERK MY BEEF?

JERK MY BEEF is registered under USPTO registration number 2870403.

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JER

USPTO Trademark Record

ABANDONED

JERK MY BEEF

SN 78095698·Reg 2870403·Filed Nov 29, 2001

Owner Vivace Inc.

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

JERK MY BEEF (Serial No. 78095698), Registration No. 2870403, is a abandoned US trademark filed on Nov 29, 2001 by Vivace Inc.. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

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Mark Intelligence

JERK MY BEEF (Reg. #2870403) is an abandoned US trademark that was filed in 2001 but has since been abandoned. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 29, 2001

SERIAL

78095698

REG#

2870403

REGISTERED

Aug 03, 2004

Filing Information

StatusABANDONED

Filing DateNov 29, 2001

Serial Number78095698

Registration No.2870403

Registration DateAug 03, 2004

Status DateMar 04, 2011

Published for OppositionJul 16, 2002

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Jun 30, 2003

First use in commerce: Aug 31, 2003

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

27 events

CANCELLED SEC. 8 (6-YR)

Mar 04, 2011

CANCELLED SEC. 8 (6-YR)

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Oct 20, 2006

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Dec 23, 2004

TEAS CHANGE OF CORRESPONDENCE RECEIVED

REGISTERED-PRINCIPAL REGISTER

Aug 03, 2004

REGISTERED-PRINCIPAL REGISTER

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

May 20, 2004

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

ASSIGNED TO EXAMINER

May 07, 2004

ASSIGNED TO EXAMINER

CASE FILE IN TICRS

May 05, 2004

CASE FILE IN TICRS

STATEMENT OF USE PROCESSING COMPLETE

May 01, 2004

STATEMENT OF USE PROCESSING COMPLETE

PETITION TO REVIVE-GRANTED

Apr 26, 2004

PETITION TO REVIVE-GRANTED

COMMUNICATION RECEIVED FROM PETITIONER

Mar 18, 2004

COMMUNICATION RECEIVED FROM PETITIONER

PAPER RECEIVED

Mar 18, 2004

PAPER RECEIVED

INCOMPLETE PETITION NOTICE MAILED

Mar 03, 2004

INCOMPLETE PETITION NOTICE MAILED

SOU EXTENSION 2 GRANTED

Dec 01, 2003

SOU EXTENSION 2 GRANTED

PETITION TO REVIVE-RECEIVED

Oct 21, 2003

PETITION TO REVIVE-RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Oct 21, 2003

CORRESPONDENCE RECEIVED IN LAW OFFICE

PAPER RECEIVED

Oct 21, 2003

PAPER RECEIVED

USE AMENDMENT FILED

Oct 21, 2003

USE AMENDMENT FILED

SOU EXTENSION 2 FILED

Oct 08, 2003

SOU EXTENSION 2 FILED

ABANDONMENT - NO USE STATEMENT FILED

Aug 04, 2003

ABANDONMENT - NO USE STATEMENT FILED

SOU EXTENSION 1 GRANTED

Jun 01, 2003

SOU EXTENSION 1 GRANTED

SOU EXTENSION 1 FILED

Apr 08, 2003

SOU EXTENSION 1 FILED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Feb 18, 2003

TEAS CHANGE OF CORRESPONDENCE RECEIVED

NOA MAILED - SOU REQUIRED FROM APPLICANT

Oct 08, 2002

NOA MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jul 16, 2002

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

Jun 26, 2002

NOTICE OF PUBLICATION

APPROVED FOR PUB - PRINCIPAL REGISTER

Apr 22, 2002

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Apr 10, 2002

ASSIGNED TO EXAMINER

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