Who owns the JOSEFINA trademark?

The JOSEFINA trademark is owned by SIPSEED LLC.

What class is the JOSEFINA trademark registered in?

The JOSEFINA trademark is registered in Class 043 (Food & beverage services, hospitality).

What is the serial number for JOSEFINA?

The USPTO serial number for JOSEFINA is 97908499.

What is the registration number for JOSEFINA?

JOSEFINA is registered under USPTO registration number 8223417.

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Home Search: JOSEFINAJOSEFINA #97908499

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Updated Sep 30, 2026·12 searches this week

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JOS

USPTO Trademark Record

REGISTERED

JOSEFINA

SN 97908499·Reg 8223417·Filed Apr 26, 2023

Owner SIPSEED LLC

Services for providing food and drink; temporary accommodation.

JOSEFINA (Serial No. 97908499), Registration No. 8223417, is a registered US trademark filed on Apr 26, 2023 by SIPSEED LLC. This trademark covers Class 043 (Food & beverage services, hospitality).

early section 8: April 21, 2032

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Mark Intelligence

JOSEFINA (Reg. #8223417) is a registered US trademark that has been protecting its owner, SIPSEED LLC, since 2023. The mark covers Class 043 (Food & beverage services, hospitality). Goods and services include Services for providing food and drink; temporary accommodation.. The mark faced 1 opposition proceeding during prosecution.

FILED

Apr 26, 2023

SERIAL

97908499

REG#

8223417

REGISTERED

Apr 21, 2026

Filing Information

StatusREGISTERED

Filing DateApr 26, 2023

Serial Number97908499

Registration No.8223417

Registration DateApr 21, 2026

Status DateApr 21, 2026

Published for OppositionFeb 27, 2024

Filing Basis & Declarations

Standard Characters ClaimedUse Application Currently

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: May 08, 2025

First use in commerce: May 08, 2025

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

24 events

REGISTERED-PRINCIPAL REGISTER

Apr 21, 2026

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Apr 21, 2026

NOTICE OF REGISTRATION CONFIRMATION EMAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Apr 02, 2026

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Apr 02, 2026

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

STATEMENT OF USE PROCESSING COMPLETE

Apr 01, 2026

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Oct 14, 2025

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Oct 14, 2025

USE AMENDMENT FILED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Apr 17, 2025

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Apr 16, 2025

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 2 FILED

Apr 16, 2025

SOU EXTENSION 2 FILED

SOU EXTENSION 2 GRANTED

Apr 16, 2025

SOU EXTENSION 2 GRANTED

SOU TEAS EXTENSION RECEIVED

Sep 17, 2024

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 1 FILED

Sep 17, 2024

SOU EXTENSION 1 FILED

SOU EXTENSION 1 GRANTED

Sep 17, 2024

SOU EXTENSION 1 GRANTED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Sep 17, 2024

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Apr 23, 2024

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Mar 04, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Feb 27, 2024

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Feb 07, 2024

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Feb 07, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

ASSIGNED TO EXAMINER

Jan 23, 2024

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 23, 2024

APPROVED FOR PUB - PRINCIPAL REGISTER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

May 24, 2023

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

May 01, 2023

NEW APPLICATION ENTERED

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