Who owns the JUMEX SPARKLING SODA trademark?

The JUMEX SPARKLING SODA trademark is owned by Comercializadora Eloro, S.A..

What class is the JUMEX SPARKLING SODA trademark registered in?

The JUMEX SPARKLING SODA trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for JUMEX SPARKLING SODA?

The USPTO serial number for JUMEX SPARKLING SODA is 97832742.

What is the registration number for JUMEX SPARKLING SODA?

JUMEX SPARKLING SODA is registered under USPTO registration number 7581560.

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JUM

USPTO Trademark Record

REGISTERED

JUMEX SPARKLING SODA

SN 97832742·Reg 7581560·Filed Mar 10, 2023

Owner Comercializadora Eloro, S.A.

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

JUMEX SPARKLING SODA (Serial No. 97832742), Registration No. 7581560, is a registered US trademark filed on Mar 10, 2023 by Comercializadora Eloro, S.A.. This trademark covers Class 032 (Beer & non-alcoholic beverages).

early section 8: November 26, 2030

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Mark Intelligence

JUMEX SPARKLING SODA (Reg. #7581560) is a registered US trademark that has been protecting its owner, Comercializadora Eloro, S.A., since 2023. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Mar 10, 2023

SERIAL

97832742

REG#

7581560

REGISTERED

Nov 26, 2024

Filing Information

StatusREGISTERED

Filing DateMar 10, 2023

Serial Number97832742

Registration No.7581560

Registration DateNov 26, 2024

Status DateNov 26, 2024

Published for OppositionJan 02, 2024

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: May 29, 2024

First use in commerce: May 29, 2024

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

REGISTERED-PRINCIPAL REGISTER

Nov 26, 2024

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Nov 26, 2024

NOTICE OF REGISTRATION CONFIRMATION EMAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Oct 24, 2024

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Oct 24, 2024

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Oct 16, 2024

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Oct 16, 2024

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Aug 13, 2024

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Aug 13, 2024

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Feb 27, 2024

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jan 02, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Jan 02, 2024

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Dec 13, 2023

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Nov 24, 2023

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINERS AMENDMENT -WRITTEN

Sep 27, 2023

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Sep 27, 2023

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Sep 27, 2023

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Sep 27, 2023

EXAMINER'S AMENDMENT ENTERED

ASSIGNED TO EXAMINER

Sep 19, 2023

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Mar 30, 2023

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Mar 14, 2023

NEW APPLICATION ENTERED

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