Who owns the KAMA BISTRO trademark?

The KAMA BISTRO trademark is owned by Kama Restaurants LLC.

What class is the KAMA BISTRO trademark registered in?

The KAMA BISTRO trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for KAMA BISTRO?

The USPTO serial number for KAMA BISTRO is 86405143.

What is the registration number for KAMA BISTRO?

KAMA BISTRO is registered under USPTO registration number 4743080.

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Updated Sep 22, 2026·8 searches this week

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KAM

USPTO Trademark Record

ABANDONED

KAMA BISTRO

SN 86405143·Reg 4743080·Filed Sep 24, 2014

Owner Kama Restaurants LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

KAMA BISTRO (Serial No. 86405143), Registration No. 4743080, is a abandoned US trademark filed on Sep 24, 2014 by Kama Restaurants LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

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Mark Intelligence

KAMA BISTRO (Reg. #4743080) is an abandoned US trademark that was filed in 2014 but has since been abandoned. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Sep 24, 2014

SERIAL

86405143

REG#

4743080

REGISTERED

May 26, 2015

Filing Information

StatusABANDONED

Filing DateSep 24, 2014

Serial Number86405143

Registration No.4743080

Registration DateMay 26, 2015

Status DateDec 12, 2025

Published for OppositionMar 10, 2015

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jun 01, 2014

First use in commerce: Jun 01, 2014

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

Dec 12, 2025

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

May 26, 2024

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED

Jan 10, 2022

POST REGISTRATION ACTION MAILED NO RESPONSE REQUIRED

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Jan 10, 2022

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Jan 10, 2022

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

POST REGISTRATION ACTION MAILED - SEC. 8 & 15

Oct 14, 2020

POST REGISTRATION ACTION MAILED - SEC. 8 & 15

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Oct 13, 2020

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 8 & 15 RECEIVED

Sep 28, 2020

TEAS SECTION 8 & 15 RECEIVED

REGISTERED-PRINCIPAL REGISTER

May 26, 2015

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Mar 10, 2015

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

Feb 18, 2015

NOTICE OF PUBLICATION

LAW OFFICE PUBLICATION REVIEW COMPLETED

Feb 04, 2015

LAW OFFICE PUBLICATION REVIEW COMPLETED

ASSIGNED TO LIE

Feb 03, 2015

ASSIGNED TO LIE

EXAMINERS AMENDMENT -WRITTEN

Jan 15, 2015

EXAMINERS AMENDMENT -WRITTEN

EXAMINER'S AMENDMENT ENTERED

Jan 15, 2015

EXAMINER'S AMENDMENT ENTERED

EXAMINER'S AMENDMENT MAILED

Jan 15, 2015

EXAMINER'S AMENDMENT MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 15, 2015

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Jan 12, 2015

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Oct 02, 2014

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Sep 27, 2014

NEW APPLICATION ENTERED

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