Who owns the MAS PEPPA trademark?

The MAS PEPPA trademark is owned by Walters, Leighton.

What class is the MAS PEPPA trademark registered in?

The MAS PEPPA trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for MAS PEPPA?

The USPTO serial number for MAS PEPPA is 90700602.

What is the registration number for MAS PEPPA?

MAS PEPPA is registered under USPTO registration number 7021632.

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MAS

USPTO Trademark Record

REGISTERED

MAS PEPPA

SN 90700602·Reg 7021632·Filed May 10, 2021

Owner Walters, Leighton

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

MAS PEPPA (Serial No. 90700602), Registration No. 7021632, is a registered US trademark filed on May 10, 2021 by Walters, Leighton. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: April 11, 2029

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Mark Intelligence

MAS PEPPA (Reg. #7021632) is a registered US trademark that has been protecting its owner, Walters, Leighton, since 2021. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 10, 2021

SERIAL

90700602

REG#

7021632

REGISTERED

Apr 11, 2023

Filing Information

StatusREGISTERED

Filing DateMay 10, 2021

Serial Number90700602

Registration No.7021632

Registration DateApr 11, 2023

Status DateApr 11, 2023

Published for OppositionJan 24, 2023

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Mar 01, 2021

First use in commerce: Apr 30, 2021

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

22 events

REGISTERED-PRINCIPAL REGISTER

Apr 11, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Apr 11, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Jan 24, 2023

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jan 24, 2023

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jan 04, 2023

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Dec 22, 2022

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Dec 20, 2022

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Dec 20, 2022

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Dec 20, 2022

TEAS/EMAIL CORRESPONDENCE ENTERED

NON-FINAL ACTION WRITTEN

Jun 22, 2022

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Jun 22, 2022

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jun 22, 2022

NOTIFICATION OF NON-FINAL ACTION E-MAILED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jun 21, 2022

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Jun 21, 2022

TEAS/EMAIL CORRESPONDENCE ENTERED

ASSIGNED TO LIE

Jun 17, 2022

ASSIGNED TO LIE

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Jun 09, 2022

TEAS RESPONSE TO OFFICE ACTION RECEIVED

NON-FINAL ACTION WRITTEN

Jan 19, 2022

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Jan 19, 2022

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jan 19, 2022

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Jan 13, 2022

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 10, 2021

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

May 13, 2021

NEW APPLICATION ENTERED

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