Who owns the MILKXPRESS trademark?

The MILKXPRESS trademark is owned by IPOM Industries LLC.

What class is the MILKXPRESS trademark registered in?

The MILKXPRESS trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for MILKXPRESS?

The USPTO serial number for MILKXPRESS is 90174817.

What is the registration number for MILKXPRESS?

MILKXPRESS is registered under USPTO registration number 6616504.

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Home Search: MILKXPRESSMILKXPRESS #90174817

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MIL

USPTO Trademark Record

REGISTERED

MILKXPRESS

SN 90174817·Reg 6616504·Filed Sep 11, 2020

Owner IPOM Industries LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

MILKXPRESS (Serial No. 90174817), Registration No. 6616504, is a registered US trademark filed on Sep 11, 2020 by IPOM Industries LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: January 11, 2028

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Mark Intelligence

MILKXPRESS (Reg. #6616504) is a registered US trademark that has been protecting its owner, IPOM Industries LLC, since 2020. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Sep 11, 2020

SERIAL

90174817

REG#

6616504

REGISTERED

Jan 11, 2022

Filing Information

StatusREGISTERED

Filing DateSep 11, 2020

Serial Number90174817

Registration No.6616504

Registration DateJan 11, 2022

Status DateJan 11, 2022

Published for OppositionMar 02, 2021

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jul 30, 2021

First use in commerce: Jul 30, 2021

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

REGISTERED-PRINCIPAL REGISTER

Jan 11, 2022

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Dec 07, 2021

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Dec 06, 2021

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

AMENDMENT/PETITION AFTER APPROVAL FOR PUB ENTERED

Nov 15, 2021

AMENDMENT/PETITION AFTER APPROVAL FOR PUB ENTERED

ASSIGNED TO LIE

Nov 10, 2021

ASSIGNED TO LIE

STATEMENT OF USE PROCESSING COMPLETE

Nov 05, 2021

STATEMENT OF USE PROCESSING COMPLETE

USE AMENDMENT FILED

Oct 25, 2021

USE AMENDMENT FILED

TEAS POST PUBLICATION AMENDMENT RECEIVED

Oct 25, 2021

TEAS POST PUBLICATION AMENDMENT RECEIVED

TEAS STATEMENT OF USE RECEIVED

Oct 25, 2021

TEAS STATEMENT OF USE RECEIVED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Oct 07, 2021

CASE ASSIGNED TO INTENT TO USE PARALEGAL

TEAS POST PUBLICATION AMENDMENT RECEIVED

Sep 24, 2021

TEAS POST PUBLICATION AMENDMENT RECEIVED

AMENDMENT AFTER NOA NOT ENTERED

Sep 24, 2021

AMENDMENT AFTER NOA NOT ENTERED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Apr 27, 2021

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Mar 02, 2021

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Mar 02, 2021

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Feb 10, 2021

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 22, 2021

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Jan 22, 2021

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Oct 19, 2020

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Sep 15, 2020

NEW APPLICATION ENTERED

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