Who owns the MULAN DUMPLING trademark?

The MULAN DUMPLING trademark is owned by Mulan Dumpling LLC.

What class is the MULAN DUMPLING trademark registered in?

The MULAN DUMPLING trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for MULAN DUMPLING?

The USPTO serial number for MULAN DUMPLING is 97076860.

What is the registration number for MULAN DUMPLING?

MULAN DUMPLING is registered under USPTO registration number 6960738.

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MUL

USPTO Trademark Record

REGISTERED

MULAN DUMPLING

SN 97076860·Reg 6960738·Filed Oct 15, 2021

Owner Mulan Dumpling LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

MULAN DUMPLING (Serial No. 97076860), Registration No. 6960738, is a registered US trademark filed on Oct 15, 2021 by Mulan Dumpling LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: January 24, 2029

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Mark Intelligence

MULAN DUMPLING (Reg. #6960738) is a registered US trademark that has been protecting its owner, Mulan Dumpling LLC, since 2021. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 15, 2021

SERIAL

97076860

REG#

6960738

REGISTERED

Jan 24, 2023

Filing Information

StatusREGISTERED

Filing DateOct 15, 2021

Serial Number97076860

Registration No.6960738

Registration DateJan 24, 2023

Status DateJan 24, 2023

Published for OppositionNov 08, 2022

Filing Basis & Declarations

Filed as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jan 01, 2020

First use in commerce: Jan 01, 2020

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

REGISTERED-PRINCIPAL REGISTER

Jan 24, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Jan 24, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Nov 08, 2022

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Nov 08, 2022

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Oct 19, 2022

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Oct 04, 2022

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Oct 04, 2022

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Oct 04, 2022

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Oct 04, 2022

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 04, 2022

APPROVED FOR PUB - PRINCIPAL REGISTER

CORRESPONDENCE RECEIVED IN LAW OFFICE

Sep 06, 2022

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Sep 06, 2022

TEAS/EMAIL CORRESPONDENCE ENTERED

ASSIGNED TO LIE

Sep 02, 2022

ASSIGNED TO LIE

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Aug 03, 2022

TEAS RESPONSE TO OFFICE ACTION RECEIVED

NON-FINAL ACTION WRITTEN

Jul 26, 2022

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Jul 26, 2022

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jul 26, 2022

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Jul 21, 2022

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE E-MAILED

Nov 05, 2021

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 04, 2021

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Oct 19, 2021

NEW APPLICATION ENTERED

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