Who owns the OVEN-BAKED TRADITION trademark?

The OVEN-BAKED TRADITION trademark is owned by BIO BISCUIT INC..

What class is the OVEN-BAKED TRADITION trademark registered in?

The OVEN-BAKED TRADITION trademark is registered in Class 031 (Raw agricultural goods, live animals & fresh produce).

What is the serial number for OVEN-BAKED TRADITION?

The USPTO serial number for OVEN-BAKED TRADITION is 79427855.

What is the registration number for OVEN-BAKED TRADITION?

OVEN-BAKED TRADITION is registered under USPTO registration number 0.

OVE

USPTO Trademark Record

PENDING

OVEN-BAKED TRADITION

SN 79427855·Reg 0·Filed May 26, 2025

Owner BIO BISCUIT INC.

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt.

OVEN-BAKED TRADITION (Serial No. 79427855), Registration No. 0, is a pending US trademark filed on May 26, 2025 by BIO BISCUIT INC.. This trademark covers Class 031 (Raw agricultural goods, live animals & fresh produce).

Mark Intelligence

OVEN-BAKED TRADITION (Reg. #0) is a pending US trademark that was filed in 2025 and is currently under USPTO examination. The mark covers Class 031 (Raw agricultural goods, live animals & fresh produce). Goods and services include Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seed.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 26, 2025

SERIAL

79427855

REG#

REGISTERED

Dec 31, 1969

Owner

Applicant

BIO BISCUIT INC.

Entity

Corporation

Address

5505, rue Trudeau, Suite 15 Saint-Hyacinthe QC J2S 1H5

Country

Attorney

NameKevin M. Bovard

Law firm

Kevin M. Bovard Baker & Hostetler LLP

Docket

087367.20221

Address

1735 Market Street, Suite 3300, Philadelphia, PA 19103-7501, United States

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Filing Information

StatusPENDING

Filing DateMay 26, 2025

Serial Number79427855

Registration No.0

Registration DateDec 31, 1969

Status DateJul 14, 2026

Published for OppositionJul 14, 2026

Mark TypeStylized characters

Attorney Docket087367.20221

Status DescriptionLive and pending, published for opposition

Filing Signals

FILED

2025

YEARS AGO

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 031Raw agricultural goods, live animals & fresh produce

US codes: 001, 046

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

16 events

PUBLISHED FOR OPPOSITION

Jul 14, 2026

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 14, 2026

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jul 08, 2026

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 16, 2026

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

May 30, 2026

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

May 29, 2026

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

May 29, 2026

CORRESPONDENCE RECEIVED IN LAW OFFICE

REFUSAL PROCESSED BY IB

Apr 02, 2026

REFUSAL PROCESSED BY IB

REFUSAL PROCESSED BY MPU

Mar 16, 2026

REFUSAL PROCESSED BY MPU

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

Mar 16, 2026

NON-FINAL ACTION MAILED - REFUSAL SENT TO IB

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

Feb 12, 2026

NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW

NON-FINAL ACTION WRITTEN

Feb 11, 2026

NON-FINAL ACTION WRITTEN

ASSIGNED TO EXAMINER

Feb 09, 2026

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Feb 08, 2026

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

APPLICATION FILING RECEIPT MAILED

Feb 08, 2026

APPLICATION FILING RECEIPT MAILED

SN ASSIGNED FOR SECT 66A APPL FROM IB

Jul 17, 2025

SN ASSIGNED FOR SECT 66A APPL FROM IB

OVEN-BAKED TRADITION

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