Who owns the PATTI'S BAKE SHOP trademark?

The PATTI'S BAKE SHOP trademark is owned by Samper, Claudia.

What class is the PATTI'S BAKE SHOP trademark registered in?

The PATTI'S BAKE SHOP trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for PATTI'S BAKE SHOP?

The USPTO serial number for PATTI'S BAKE SHOP is 98475416.

What is the registration number for PATTI'S BAKE SHOP?

PATTI'S BAKE SHOP is registered under USPTO registration number 7702287.

PAT

USPTO Trademark Record

REGISTERED

PATTI'S BAKE SHOP

SN 98475416·Reg 7702287·Filed Mar 29, 2024

Owner Samper, Claudia

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

PATTI'S BAKE SHOP (Serial No. 98475416), Registration No. 7702287, is a registered US trademark filed on Mar 29, 2024 by Samper, Claudia. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: February 25, 2031

Mark Intelligence

PATTI'S BAKE SHOP (Reg. #7702287) is a registered US trademark that has been protecting its owner, Samper, Claudia, since 2024. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Mar 29, 2024

SERIAL

98475416

REG#

7702287

REGISTERED

Feb 25, 2025

Owner

Applicant

Samper, Claudia

Entity

Individual

Address

486 HIGHLAND AVE, Montclair, NJ, 07043

Country

Attorney

NameJianmin Zhou

Law firm

Jianmin Zhou Law Offices of James Zhou

Docket

Legalhoop

Address

17700 Castleton St, Ste 583, City of Industry, CA 91748, United States

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Filing Information

StatusREGISTERED

Filing DateMar 29, 2024

Serial Number98475416

Registration No.7702287

Registration DateFeb 25, 2025

Status DateFeb 25, 2025

Published for OppositionJan 07, 2025

Mark TypeStandard characters

Attorney DocketLegalhoop

Status DescriptionLive and registered

Filing Signals

FILED

2024

YEARS AGO

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Nov 17, 2023

First use in commerce: Jan 05, 2024

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

15 events

REGISTERED-PRINCIPAL REGISTER

Feb 25, 2025

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Feb 25, 2025

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Jan 07, 2025

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jan 07, 2025

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jan 01, 2025

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Dec 11, 2024

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Nov 21, 2024

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Nov 21, 2024

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Nov 21, 2024

TEAS/EMAIL CORRESPONDENCE ENTERED

ASSIGNED TO EXAMINER

Oct 10, 2024

ASSIGNED TO EXAMINER

NON-FINAL ACTION WRITTEN

Oct 10, 2024

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Oct 10, 2024

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Oct 10, 2024

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Sep 01, 2024

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Mar 29, 2024

NEW APPLICATION ENTERED

PATTI'S BAKE SHOP

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