Who owns the PERK trademark?

The PERK trademark is owned by Northern United Holdings, LLC.

What class is the PERK trademark registered in?

The PERK trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for PERK?

The USPTO serial number for PERK is 87233638.

What is the registration number for PERK?

PERK is registered under USPTO registration number 5267751.

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PER

USPTO Trademark Record

REGISTERED

PERK

SN 87233638·Reg 5267751·Filed Nov 11, 2016

Owner Northern United Holdings, LLC

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

PERK (Serial No. 87233638), Registration No. 5267751, is a registered US trademark filed on Nov 11, 2016 by Northern United Holdings, LLC. This trademark covers Class 032 (Beer & non-alcoholic beverages).

renewal 10y period: August 16, 2027324 days remaining

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Mark Intelligence

PERK (Reg. #5267751) is a registered US trademark that has been protecting its owner, Northern United Holdings, LLC, since 2016. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 11, 2016

SERIAL

87233638

REG#

5267751

REGISTERED

Aug 15, 2017

Filing Information

StatusREGISTERED

Filing DateNov 11, 2016

Serial Number87233638

Registration No.5267751

Registration DateAug 15, 2017

Status DateFeb 09, 2024

Published for OppositionFeb 14, 2017

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Mar 31, 2017

First use in commerce: Mar 31, 2017

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Feb 09, 2024

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Feb 09, 2024

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Feb 09, 2024

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

TEAS SECTION 8 & 15 RECEIVED

Aug 21, 2023

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Aug 15, 2022

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Aug 15, 2017

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Jul 12, 2017

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Jul 11, 2017

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Jun 22, 2017

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Jun 19, 2017

CASE ASSIGNED TO INTENT TO USE PARALEGAL

USE AMENDMENT FILED

May 19, 2017

USE AMENDMENT FILED

TEAS STATEMENT OF USE RECEIVED

May 19, 2017

TEAS STATEMENT OF USE RECEIVED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Apr 11, 2017

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Feb 14, 2017

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Feb 14, 2017

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jan 25, 2017

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO EXAMINER

Jan 05, 2017

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 05, 2017

APPROVED FOR PUB - PRINCIPAL REGISTER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 17, 2016

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Nov 15, 2016

NEW APPLICATION ENTERED

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