Who owns the POINT BLANK PEPPER COMPANY trademark?

The POINT BLANK PEPPER COMPANY trademark is owned by Newton, William Richard.

What class is the POINT BLANK PEPPER COMPANY trademark registered in?

The POINT BLANK PEPPER COMPANY trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for POINT BLANK PEPPER COMPANY?

The USPTO serial number for POINT BLANK PEPPER COMPANY is 87746724.

What is the registration number for POINT BLANK PEPPER COMPANY?

POINT BLANK PEPPER COMPANY is registered under USPTO registration number 5693183.

POI

USPTO Trademark Record

REGISTERED

POINT BLANK PEPPER COMPANY

SN 87746724·Reg 5693183·Filed Jan 08, 2018

Owner Newton, William Richard

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

POINT BLANK PEPPER COMPANY (Serial No. 87746724), Registration No. 5693183, is a registered US trademark filed on Jan 08, 2018 by Newton, William Richard. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

Section 8/9 declaration window: March 05, 2029

Mark Intelligence

POINT BLANK PEPPER COMPANY (Reg. #5693183) is a registered US trademark that has been protecting its owner, Newton, William Richard, since 2018. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jan 08, 2018

SERIAL

87746724

REG#

5693183

REGISTERED

Mar 05, 2019

Owner

Applicant

Newton, William Richard

Entity

Individual

Address

2250 Remington Court, Marietta, GA, 30066

Country

Attorney

Law firm

Newton, William Richard

Address

2250 REMINGTON COURT, MARIETTA, GA 30066, United States

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Filing Information

StatusREGISTERED

Filing DateJan 08, 2018

Serial Number87746724

Registration No.5693183

Registration DateMar 05, 2019

Status DateJan 15, 2025

Published for OppositionJul 17, 2018

Next RenewalMarch 05, 2029

Mark TypeStandard characters

Status DescriptionLive and registered, Section 8 accepted

Filing Signals

FILED

2018

YEARS AGO

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Jul 11, 2018

First use in commerce: Jul 27, 2018

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

26 events

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

Jan 15, 2025

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Jan 15, 2025

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED

Jan 15, 2025

REGISTERED - SEC. 8 (6-YR) ACCEPTED

TEAS SECTION 8 RECEIVED

Apr 19, 2024

TEAS SECTION 8 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Mar 05, 2024

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Mar 05, 2019

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Jan 26, 2019

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Jan 25, 2019

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Jan 11, 2019

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Jan 11, 2019

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Dec 09, 2018

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Dec 09, 2018

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Sep 11, 2018

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 17, 2018

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Jul 17, 2018

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 27, 2018

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 12, 2018

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

May 17, 2018

TEAS/EMAIL CORRESPONDENCE ENTERED

CORRESPONDENCE RECEIVED IN LAW OFFICE

May 16, 2018

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS RESPONSE TO OFFICE ACTION RECEIVED

May 16, 2018

TEAS RESPONSE TO OFFICE ACTION RECEIVED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

May 03, 2018

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NON-FINAL ACTION WRITTEN

May 03, 2018

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

May 03, 2018

NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Apr 17, 2018

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jan 22, 2018

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jan 11, 2018

NEW APPLICATION ENTERED

POINT BLANK PEPPER COMPANY

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