Who owns the QUALITY BY SF trademark?

The QUALITY BY SF trademark is owned by Always Us LLC.

What class is the QUALITY BY SF trademark registered in?

The QUALITY BY SF trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for QUALITY BY SF?

The USPTO serial number for QUALITY BY SF is 97511516.

What is the registration number for QUALITY BY SF?

QUALITY BY SF is registered under USPTO registration number 7233611.

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USPTO Trademark Record

REGISTERED

QUALITY BY SF

SN 97511516·Reg 7233611·Filed Jul 20, 2022

Owner Always Us LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

QUALITY BY SF (Serial No. 97511516), Registration No. 7233611, is a registered US trademark filed on Jul 20, 2022 by Always Us LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: December 05, 2029

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QUALITY BY SF (Reg. #7233611) is a registered US trademark that has been protecting its owner, Always Us LLC, since 2022. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jul 20, 2022

SERIAL

97511516

REG#

7233611

REGISTERED

Dec 05, 2023

Filing Information

StatusREGISTERED

Filing DateJul 20, 2022

Serial Number97511516

Registration No.7233611

Registration DateDec 05, 2023

Status DateDec 05, 2023

Published for OppositionSep 19, 2023

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: May 15, 2022

First use in commerce: May 15, 2022

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

REGISTERED-PRINCIPAL REGISTER

Dec 05, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Dec 05, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Sep 19, 2023

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Sep 19, 2023

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Aug 30, 2023

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Aug 17, 2023

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Aug 16, 2023

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Aug 16, 2023

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Aug 16, 2023

TEAS/EMAIL CORRESPONDENCE ENTERED

FINAL REFUSAL WRITTEN

Aug 10, 2023

FINAL REFUSAL WRITTEN

FINAL REFUSAL E-MAILED

Aug 10, 2023

FINAL REFUSAL E-MAILED

NOTIFICATION OF FINAL REFUSAL EMAILED

Aug 10, 2023

NOTIFICATION OF FINAL REFUSAL EMAILED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Aug 07, 2023

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Aug 07, 2023

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Aug 07, 2023

TEAS/EMAIL CORRESPONDENCE ENTERED

NON-FINAL ACTION WRITTEN

May 09, 2023

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

May 09, 2023

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

May 09, 2023

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

May 05, 2023

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 10, 2022

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jul 23, 2022

NEW APPLICATION ENTERED

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