Who owns the QUAXI FROGS trademark?

The QUAXI FROGS trademark is owned by Rigo Trading S.A..

What class is the QUAXI FROGS trademark registered in?

The QUAXI FROGS trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for QUAXI FROGS?

The USPTO serial number for QUAXI FROGS is 97797758.

What is the registration number for QUAXI FROGS?

QUAXI FROGS is registered under USPTO registration number 7215103.

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QUA

USPTO Trademark Record

REGISTERED

QUAXI FROGS

SN 97797758·Reg 7215103·Filed Feb 16, 2023

Owner Rigo Trading S.A.

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

QUAXI FROGS (Serial No. 97797758), Registration No. 7215103, is a registered US trademark filed on Feb 16, 2023 by Rigo Trading S.A.. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: November 07, 2029

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Mark Intelligence

QUAXI FROGS (Reg. #7215103) is a registered US trademark that has been protecting its owner, Rigo Trading S.A., since 2023. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Feb 16, 2023

SERIAL

97797758

REG#

7215103

REGISTERED

Nov 07, 2023

Filing Information

StatusREGISTERED

Filing DateFeb 16, 2023

Serial Number97797758

Registration No.7215103

Registration DateNov 07, 2023

Status DateNov 07, 2023

Published for OppositionMay 09, 2023

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Nov 30, 2016

First use in commerce: Nov 30, 2016

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

REGISTERED-PRINCIPAL REGISTER

Nov 07, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Nov 07, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Oct 05, 2023

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

STATEMENT OF USE PROCESSING COMPLETE

Oct 04, 2023

STATEMENT OF USE PROCESSING COMPLETE

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Oct 04, 2023

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Oct 03, 2023

CASE ASSIGNED TO INTENT TO USE PARALEGAL

TEAS STATEMENT OF USE RECEIVED

Sep 21, 2023

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Sep 21, 2023

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jul 04, 2023

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

May 09, 2023

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

May 09, 2023

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Apr 19, 2023

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

EXAMINERS AMENDMENT -WRITTEN

Apr 03, 2023

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Apr 03, 2023

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Apr 03, 2023

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

ASSIGNED TO LIE

Apr 03, 2023

ASSIGNED TO LIE

EXAMINER'S AMENDMENT ENTERED

Apr 03, 2023

EXAMINER'S AMENDMENT ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Apr 03, 2023

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Mar 31, 2023

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Mar 07, 2023

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Feb 20, 2023

NEW APPLICATION ENTERED

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