Who owns the RONNOCO A. M. BLEND trademark?

The RONNOCO A. M. BLEND trademark is owned by Ronnoco Coffee Company.

What class is the RONNOCO A. M. BLEND trademark registered in?

The RONNOCO A. M. BLEND trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for RONNOCO A. M. BLEND?

The USPTO serial number for RONNOCO A. M. BLEND is 75694085.

What is the registration number for RONNOCO A. M. BLEND?

RONNOCO A. M. BLEND is registered under USPTO registration number 0.

RON

USPTO Trademark Record

ABANDONED

RONNOCO A. M. BLEND

SN 75694085·Reg 0·Filed Apr 29, 1999

Owner Ronnoco Coffee Company

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

RONNOCO A. M. BLEND (Serial No. 75694085), Registration No. 0, is a abandoned US trademark filed on Apr 29, 1999 by Ronnoco Coffee Company. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Mark Intelligence

RONNOCO A. M. BLEND (Reg. #0) is an abandoned US trademark that was filed in 1999 but has since been abandoned. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Apr 29, 1999

SERIAL

75694085

REG#

REGISTERED

Dec 31, 1969

Owner

Applicant

Ronnoco Coffee Company

Entity

Corporation

State

Address

4241 Sarpy Avenue, St. Louis, MO, 63110

Country

Attorney

NameHARVEY L. YUSMAN

Law firm

HARVEY L YUSMAN GREENSFELDER HEMKER & GALE PC

Address

2000 EQUITABLE BLDG, 10 S BROADWAY, ST LOUIS, MO 63102, UNITED STATES

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Filing Information

StatusABANDONED

Filing DateApr 29, 1999

Serial Number75694085

Registration No.0

Registration DateDec 31, 1969

Status DateFeb 16, 2003

Published for OppositionNov 16, 1999

Mark TypeTypeset (words/letters/numbers)

Status DescriptionDead and abandoned with no statement of use filed

Filing Signals

FILED

1999

YEARS AGO

27y

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

19 events

ABANDONMENT - NO USE STATEMENT FILED

Sep 17, 2003

ABANDONMENT - NO USE STATEMENT FILED

SOU EXTENSION 5 GRANTED

Aug 07, 2002

SOU EXTENSION 5 GRANTED

PAPER RECEIVED

Jul 12, 2002

PAPER RECEIVED

SOU EXTENSION 5 FILED

Jul 11, 2002

SOU EXTENSION 5 FILED

SOU EXTENSION 4 GRANTED

Feb 19, 2002

SOU EXTENSION 4 GRANTED

SOU EXTENSION 4 FILED

Jan 29, 2002

SOU EXTENSION 4 FILED

SOU EXTENSION 3 GRANTED

Aug 10, 2001

SOU EXTENSION 3 GRANTED

SOU EXTENSION 3 FILED

Aug 02, 2001

SOU EXTENSION 3 FILED

SOU EXTENSION 2 GRANTED

Feb 23, 2001

SOU EXTENSION 2 GRANTED

SOU EXTENSION 2 FILED

Jan 11, 2001

SOU EXTENSION 2 FILED

SOU EXTENSION 1 GRANTED

Oct 06, 2000

SOU EXTENSION 1 GRANTED

SOU EXTENSION 1 FILED

Aug 10, 2000

SOU EXTENSION 1 FILED

NOA MAILED - SOU REQUIRED FROM APPLICANT

Feb 15, 2000

NOA MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Nov 16, 1999

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

Oct 15, 1999

NOTICE OF PUBLICATION

APPROVED FOR PUB - PRINCIPAL REGISTER

Aug 10, 1999

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Aug 02, 1999

ASSIGNED TO EXAMINER

EXAMINER'S AMENDMENT MAILED

Aug 02, 1999

EXAMINER'S AMENDMENT MAILED

ASSIGNED TO EXAMINER

Jul 28, 1999

ASSIGNED TO EXAMINER

RONNOCO A. M. BLEND

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Other Marks by Ronnoco Coffee Company

Other Marks in Class 030 — Coffee, tea, rice, bakery goods & condiments

Other Marks by HARVEY L. YUSMAN

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