Who owns the SALAAM COFFEE trademark?

The SALAAM COFFEE trademark is owned by Caravan Foods LLC.

What class is the SALAAM COFFEE trademark registered in?

The SALAAM COFFEE trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for SALAAM COFFEE?

The USPTO serial number for SALAAM COFFEE is 88478433.

What is the registration number for SALAAM COFFEE?

SALAAM COFFEE is registered under USPTO registration number 6159371.

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USPTO Trademark Record

REGISTERED

SALAAM COFFEE

SN 88478433·Reg 6159371·Filed Jun 18, 2019

Owner Caravan Foods LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

SALAAM COFFEE (Serial No. 88478433), Registration No. 6159371, is a registered US trademark filed on Jun 18, 2019 by Caravan Foods LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

renewal grace 6y period: March 22, 2027175 days remaining

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Mark Intelligence

SALAAM COFFEE (Reg. #6159371) is a registered US trademark that has been protecting its owner, Caravan Foods LLC, since 2019. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jun 18, 2019

SERIAL

88478433

REG#

6159371

REGISTERED

Sep 22, 2020

Filing Information

StatusREGISTERED

Filing DateJun 18, 2019

Serial Number88478433

Registration No.6159371

Registration DateSep 22, 2020

Status DateSep 22, 2020

Published for OppositionOct 22, 2019

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Dec 20, 2019

First use in commerce: Dec 20, 2019

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

19 events

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Sep 22, 2025

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

May 14, 2024

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

May 14, 2024

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS CHANGE OF CORRESPONDENCE RECEIVED

May 14, 2024

TEAS CHANGE OF CORRESPONDENCE RECEIVED

REGISTERED-PRINCIPAL REGISTER

Sep 22, 2020

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Aug 15, 2020

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Aug 14, 2020

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Jul 06, 2020

CASE ASSIGNED TO INTENT TO USE PARALEGAL

STATEMENT OF USE PROCESSING COMPLETE

Jul 06, 2020

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Jun 15, 2020

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Jun 15, 2020

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Dec 17, 2019

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Oct 22, 2019

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Oct 22, 2019

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Oct 02, 2019

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Sep 17, 2019

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Sep 09, 2019

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jun 28, 2019

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jun 21, 2019

NEW APPLICATION ENTERED

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