Who owns the SANICAT trademark?

The SANICAT trademark is owned by Tolsa, S.A..

What class is the SANICAT trademark registered in?

The SANICAT trademark is registered in Class 031 (Raw agricultural goods, live animals & fresh produce).

What is the serial number for SANICAT?

The USPTO serial number for SANICAT is 87347562.

What is the registration number for SANICAT?

SANICAT is registered under USPTO registration number 5337172.

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Updated Sep 26, 2026·36 searches this week

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SAN

USPTO Trademark Record

REGISTERED

SANICAT

SN 87347562·Reg 5337172·Filed Feb 23, 2017

Owner Tolsa, S.A.

Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt.

SANICAT (Serial No. 87347562), Registration No. 5337172, is a registered US trademark filed on Feb 23, 2017 by Tolsa, S.A.. This trademark covers Class 031 (Raw agricultural goods, live animals & fresh produce).

Section 8/9 declaration window: November 15, 2027

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Mark Intelligence

SANICAT (Reg. #5337172) is a registered US trademark that has been protecting its owner, Tolsa, S.A., since 2017. The mark covers Class 031 (Raw agricultural goods, live animals & fresh produce). Goods and services include Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seed.... The mark faced 1 opposition proceeding during prosecution.

FILED

Feb 23, 2017

SERIAL

87347562

REG#

5337172

REGISTERED

Nov 14, 2017

Filing Information

StatusREGISTERED

Filing DateFeb 23, 2017

Serial Number87347562

Registration No.5337172

Registration DateNov 14, 2017

Status DateSep 26, 2023

Published for OppositionJun 20, 2017

Filing Basis & Declarations

Use Application CurrentlySection 8 AcceptedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 031Raw agricultural goods, live animals & fresh produce

US codes: 001, 046

First use anywhere: May 31, 2016

First use in commerce: May 31, 2016

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

REGISTERED - SEC. 8 (6-YR) ACCEPTED

Sep 26, 2023

REGISTERED - SEC. 8 (6-YR) ACCEPTED

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

Sep 26, 2023

NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Sep 26, 2023

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

TEAS SECTION 8 RECEIVED

May 12, 2023

TEAS SECTION 8 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Nov 14, 2022

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Nov 14, 2017

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Oct 07, 2017

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Oct 06, 2017

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Oct 05, 2017

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Oct 03, 2017

CASE ASSIGNED TO INTENT TO USE PARALEGAL

TEAS STATEMENT OF USE RECEIVED

Sep 22, 2017

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Sep 22, 2017

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Aug 15, 2017

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jun 20, 2017

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Jun 20, 2017

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

May 31, 2017

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

May 12, 2017

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

May 09, 2017

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE E-MAILED

Mar 03, 2017

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Mar 02, 2017

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Feb 27, 2017

NEW APPLICATION ENTERED

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