Who owns the SEASIDE BAGELS trademark?

The SEASIDE BAGELS trademark is owned by Xavier Tondeur.

What class is the SEASIDE BAGELS trademark registered in?

The SEASIDE BAGELS trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for SEASIDE BAGELS?

The USPTO serial number for SEASIDE BAGELS is 88484781.

What is the registration number for SEASIDE BAGELS?

SEASIDE BAGELS is registered under USPTO registration number 6172499.

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USPTO Trademark Record

REGISTERED

SEASIDE BAGELS

SN 88484781·Reg 6172499·Filed Jun 22, 2019

Owner Xavier Tondeur

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

SEASIDE BAGELS (Serial No. 88484781), Registration No. 6172499, is a registered US trademark filed on Jun 22, 2019 by Xavier Tondeur. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Renewal window: October 13, 202615 days remaining

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SEASIDE BAGELS (Reg. #6172499) is a registered US trademark that has been protecting its owner, Xavier Tondeur, since 2019. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jun 22, 2019

SERIAL

88484781

REG#

6172499

REGISTERED

Oct 13, 2020

Filing Information

StatusREGISTERED

Filing DateJun 22, 2019

Serial Number88484781

Registration No.6172499

Registration DateOct 13, 2020

Status DateOct 13, 2020

Published for OppositionJul 28, 2020

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jan 01, 2018

First use in commerce: Jan 01, 2018

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

22 events

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Oct 13, 2025

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Oct 13, 2020

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Jul 28, 2020

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 28, 2020

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

ASSIGNED TO EXAMINER

Jul 23, 2020

ASSIGNED TO EXAMINER

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jul 08, 2020

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 25, 2020

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Jun 15, 2020

TEAS/EMAIL CORRESPONDENCE ENTERED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jun 15, 2020

CORRESPONDENCE RECEIVED IN LAW OFFICE

ASSIGNED TO LIE

Jun 08, 2020

ASSIGNED TO LIE

PETITION TO REVIVE-GRANTED

May 28, 2020

PETITION TO REVIVE-GRANTED

TEAS PETITION TO REVIVE RECEIVED

May 28, 2020

TEAS PETITION TO REVIVE RECEIVED

NOTICE OF REVIVAL - E-MAILED

May 28, 2020

NOTICE OF REVIVAL - E-MAILED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

May 28, 2020

TEAS RESPONSE TO OFFICE ACTION RECEIVED

ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND

May 11, 2020

ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND

ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE

May 10, 2020

ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE

NON-FINAL ACTION WRITTEN

Sep 17, 2019

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Sep 17, 2019

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Sep 17, 2019

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Sep 13, 2019

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jul 02, 2019

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jun 26, 2019

NEW APPLICATION ENTERED

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