Who owns the SHOCKTOBERFEST trademark?

The SHOCKTOBERFEST trademark is owned by John F. Warlick.

What class is the SHOCKTOBERFEST trademark registered in?

The SHOCKTOBERFEST trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for SHOCKTOBERFEST?

The USPTO serial number for SHOCKTOBERFEST is 97635133.

What is the registration number for SHOCKTOBERFEST?

SHOCKTOBERFEST is registered under USPTO registration number 0.

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Home Search: SHOCKTOBERFESTSHOCKTOBERFEST #97635133

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Updated Sep 16, 2026·27 searches this week

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SHO

USPTO Trademark Record

ABANDONED

SHOCKTOBERFEST

SN 97635133·Reg 0·Filed Oct 17, 2022

Owner John F. Warlick

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

SHOCKTOBERFEST (Serial No. 97635133), Registration No. 0, is a abandoned US trademark filed on Oct 17, 2022 by John F. Warlick. This trademark covers Class 032 (Beer & non-alcoholic beverages).

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Mark Intelligence

SHOCKTOBERFEST (Reg. #0) is an abandoned US trademark that was filed in 2022 but has since been abandoned. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 17, 2022

SERIAL

97635133

REG#

REGISTERED

Dec 31, 1969

Filing Information

StatusABANDONED

Filing DateOct 17, 2022

Serial Number97635133

Registration No.0

Registration DateDec 31, 1969

Status DateOct 09, 2025

Published for OppositionJul 11, 2023

Filing Basis & Declarations

Standard Characters ClaimedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

23 events

ABANDONMENT - NO USE STATEMENT FILED

Oct 09, 2025

ABANDONMENT - NO USE STATEMENT FILED

ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

Oct 09, 2025

ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

SOU TEAS EXTENSION RECEIVED

Sep 05, 2024

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 2 FILED

Sep 05, 2024

SOU EXTENSION 2 FILED

SOU EXTENSION 2 GRANTED

Sep 05, 2024

SOU EXTENSION 2 GRANTED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Sep 05, 2024

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

May 01, 2024

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU EXTENSION 1 GRANTED

Apr 30, 2024

SOU EXTENSION 1 GRANTED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Apr 29, 2024

CASE ASSIGNED TO INTENT TO USE PARALEGAL

NOTICE OF REVIVAL - E-MAILED

Mar 12, 2024

NOTICE OF REVIVAL - E-MAILED

PETITION TO REVIVE-GRANTED

Mar 12, 2024

PETITION TO REVIVE-GRANTED

SOU EXTENSION RECEIVED WITH TEAS PETITION

Mar 12, 2024

SOU EXTENSION RECEIVED WITH TEAS PETITION

NOTICE OF REVIVAL - E-MAILED

Mar 12, 2024

NOTICE OF REVIVAL - E-MAILED

TEAS PETITION TO REVIVE RECEIVED

Mar 12, 2024

TEAS PETITION TO REVIVE RECEIVED

SOU EXTENSION 1 FILED

Mar 05, 2024

SOU EXTENSION 1 FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Sep 05, 2023

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jul 11, 2023

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jul 11, 2023

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 21, 2023

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Jun 08, 2023

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Jun 07, 2023

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 01, 2022

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Oct 20, 2022

NEW APPLICATION ENTERED

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