Who owns the SKINNY BITCH trademark?

The SKINNY BITCH trademark is owned by Anthony Capomaccio.

What class is the SKINNY BITCH trademark registered in?

The SKINNY BITCH trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for SKINNY BITCH?

The USPTO serial number for SKINNY BITCH is 86128329.

What is the registration number for SKINNY BITCH?

SKINNY BITCH is registered under USPTO registration number 4732509.

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USPTO Trademark Record

ABANDONED

SKINNY BITCH

SN 86128329·Reg 4732509·Filed Nov 25, 2013

Owner Anthony Capomaccio

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

SKINNY BITCH (Serial No. 86128329), Registration No. 4732509, is a abandoned US trademark filed on Nov 25, 2013 by Anthony Capomaccio. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

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Mark Intelligence

SKINNY BITCH (Reg. #4732509) is an abandoned US trademark that was filed in 2013 but has since been abandoned. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 25, 2013

SERIAL

86128329

REG#

4732509

REGISTERED

May 05, 2015

Filing Information

StatusABANDONED

Filing DateNov 25, 2013

Serial Number86128329

Registration No.4732509

Registration DateMay 05, 2015

Status DateApr 22, 2022

Published for OppositionApr 22, 2014

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Nov 21, 2014

First use in commerce: Nov 21, 2014

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

NOTICE OF CANCELLATION SEC. 8 EMAILED

Apr 23, 2022

NOTICE OF CANCELLATION SEC. 8 EMAILED

CANCELLED SEC. 8 (6-YR)

Apr 22, 2022

CANCELLED SEC. 8 (6-YR)

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Aug 26, 2021

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

POST REGISTRATION ACTION MAILED - SEC. 8 & 15

Aug 26, 2021

POST REGISTRATION ACTION MAILED - SEC. 8 & 15

TEAS SECTION 8 & 15 RECEIVED

May 05, 2021

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

May 05, 2020

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

May 05, 2015

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Mar 28, 2015

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Mar 27, 2015

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Mar 15, 2015

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Feb 12, 2015

CASE ASSIGNED TO INTENT TO USE PARALEGAL

PAPER RECEIVED

Dec 22, 2014

PAPER RECEIVED

USE AMENDMENT FILED

Dec 17, 2014

USE AMENDMENT FILED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jun 17, 2014

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Apr 22, 2014

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Apr 22, 2014

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Apr 02, 2014

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO EXAMINER

Mar 11, 2014

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 11, 2014

APPROVED FOR PUB - PRINCIPAL REGISTER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Dec 09, 2013

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Nov 28, 2013

NEW APPLICATION ENTERED

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