Who owns the SOPHIA'S trademark?

The SOPHIA'S trademark is owned by Evansmoore LLC.

What class is the SOPHIA'S trademark registered in?

The SOPHIA'S trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for SOPHIA'S?

The USPTO serial number for SOPHIA'S is 98181555.

What is the registration number for SOPHIA'S?

SOPHIA'S is registered under USPTO registration number 7854658.

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Updated Sep 30, 2026·28 searches this week

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SOP

USPTO Trademark Record

REGISTERED

SOPHIA'S

SN 98181555·Reg 7854658·Filed Sep 15, 2023

Owner Evansmoore LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

SOPHIA'S (Serial No. 98181555), Registration No. 7854658, is a registered US trademark filed on Sep 15, 2023 by Evansmoore LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: July 08, 2031

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Mark Intelligence

SOPHIA'S (Reg. #7854658) is a registered US trademark that has been protecting its owner, Evansmoore LLC, since 2023. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Sep 15, 2023

SERIAL

98181555

REG#

7854658

REGISTERED

Jul 08, 2025

Filing Information

StatusREGISTERED

Filing DateSep 15, 2023

Serial Number98181555

Registration No.7854658

Registration DateJul 08, 2025

Status DateJul 08, 2025

Published for OppositionDec 03, 2024

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Mar 01, 2018

First use in commerce: Mar 01, 2018

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

REGISTERED-PRINCIPAL REGISTER

Jul 08, 2025

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Jul 08, 2025

NOTICE OF REGISTRATION CONFIRMATION EMAILED

EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED

Jun 12, 2025

EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED

POST PUBLICATION AMENDMENT - ENTERED

Jun 05, 2025

POST PUBLICATION AMENDMENT - ENTERED

ASSIGNED TO PETITION STAFF

May 30, 2025

ASSIGNED TO PETITION STAFF

TEAS POST PUBLICATION AMENDMENT RECEIVED

Apr 14, 2025

TEAS POST PUBLICATION AMENDMENT RECEIVED

EXTENSION OF TIME TO OPPOSE RECEIVED

Dec 26, 2024

EXTENSION OF TIME TO OPPOSE RECEIVED

PUBLISHED FOR OPPOSITION

Dec 03, 2024

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 03, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Nov 27, 2024

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Nov 07, 2024

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO LIE

Nov 06, 2024

ASSIGNED TO LIE

CORRESPONDENCE RECEIVED IN LAW OFFICE

Nov 06, 2024

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Nov 06, 2024

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Aug 15, 2024

TEAS RESPONSE TO OFFICE ACTION RECEIVED

NON-FINAL ACTION WRITTEN

Jun 03, 2024

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Jun 03, 2024

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jun 03, 2024

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

May 09, 2024

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 30, 2023

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Sep 15, 2023

NEW APPLICATION ENTERED

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