Who owns the SPHINX STOUT trademark?

The SPHINX STOUT trademark is owned by HART BREWING, INC..

What class is the SPHINX STOUT trademark registered in?

The SPHINX STOUT trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for SPHINX STOUT?

The USPTO serial number for SPHINX STOUT is 73787473.

What is the registration number for SPHINX STOUT?

SPHINX STOUT is registered under USPTO registration number 1566265.

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USPTO Trademark Record

ABANDONED

SPHINX STOUT

SN 73787473·Reg 1566265·Filed Mar 20, 1989

Owner HART BREWING, INC.

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

SPHINX STOUT (Serial No. 73787473), Registration No. 1566265, is a abandoned US trademark filed on Mar 20, 1989 by HART BREWING, INC.. This trademark covers Class 032 (Beer & non-alcoholic beverages).

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Mark Intelligence

SPHINX STOUT (Reg. #1566265) is an abandoned US trademark that was filed in 1989 but has since been abandoned. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Mar 20, 1989

SERIAL

73787473

REG#

1566265

REGISTERED

Nov 14, 1989

Filing Information

StatusABANDONED

Filing DateMar 20, 1989

Serial Number73787473

Registration No.1566265

Registration DateNov 14, 1989

Status DateJun 19, 2010

Published for OppositionAug 22, 1989

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 048

First use anywhere: Jul 31, 1988

First use in commerce: Jul 31, 1988

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.