Who owns the SWIG & SAVOR trademark?

The SWIG & SAVOR trademark is owned by Oregon Restaurant and Lodging Association.

What class is the SWIG & SAVOR trademark registered in?

The SWIG & SAVOR trademark is registered in Class 041 (Education & entertainment services).

What is the serial number for SWIG & SAVOR?

The USPTO serial number for SWIG & SAVOR is 97075406.

What is the registration number for SWIG & SAVOR?

SWIG & SAVOR is registered under USPTO registration number 7027574.

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SWI

USPTO Trademark Record

REGISTERED

SWIG & SAVOR

SN 97075406·Reg 7027574·Filed Oct 14, 2021

Owner Oregon Restaurant and Lodging Association

Education; providing of training; entertainment; sporting and cultural activities.

SWIG & SAVOR (Serial No. 97075406), Registration No. 7027574, is a registered US trademark filed on Oct 14, 2021 by Oregon Restaurant and Lodging Association. This trademark covers Class 041 (Education & entertainment services).

early section 8: April 11, 2029

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Mark Intelligence

SWIG & SAVOR (Reg. #7027574) is a registered US trademark that has been protecting its owner, Oregon Restaurant and Lodging Association, since 2021. The mark covers Class 041 (Education & entertainment services). Goods and services include Education; providing of training; entertainment; sporting and cultural activities.. The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 14, 2021

SERIAL

97075406

REG#

7027574

REGISTERED

Apr 11, 2023

Filing Information

StatusREGISTERED

Filing DateOct 14, 2021

Serial Number97075406

Registration No.7027574

Registration DateApr 11, 2023

Status DateApr 11, 2023

Published for OppositionAug 23, 2022

Filing Basis & Declarations

Standard Characters ClaimedUse Application Currently

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 041Education & entertainment services

US codes: 100, 101, 107

First use anywhere: Jun 30, 2022

First use in commerce: Jun 30, 2022

Education; providing of training; entertainment; sporting and cultural activities.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

22 events

REGISTERED-PRINCIPAL REGISTER

Apr 11, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Apr 11, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Mar 09, 2023

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Mar 08, 2023

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Mar 07, 2023

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Mar 07, 2023

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Mar 07, 2023

TEAS/EMAIL CORRESPONDENCE ENTERED

SU - NON-FINAL ACTION - WRITTEN

Jan 07, 2023

SU - NON-FINAL ACTION - WRITTEN

NON-FINAL ACTION E-MAILED

Jan 07, 2023

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jan 07, 2023

NOTIFICATION OF NON-FINAL ACTION E-MAILED

STATEMENT OF USE PROCESSING COMPLETE

Dec 06, 2022

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Dec 05, 2022

CASE ASSIGNED TO INTENT TO USE PARALEGAL

USE AMENDMENT FILED

Nov 15, 2022

USE AMENDMENT FILED

TEAS STATEMENT OF USE RECEIVED

Nov 15, 2022

TEAS STATEMENT OF USE RECEIVED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Oct 18, 2022

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Aug 23, 2022

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Aug 23, 2022

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Aug 03, 2022

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO EXAMINER

Jul 19, 2022

ASSIGNED TO EXAMINER

APPROVED FOR PUB - PRINCIPAL REGISTER

Jul 19, 2022

APPROVED FOR PUB - PRINCIPAL REGISTER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 03, 2021

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Oct 18, 2021

NEW APPLICATION ENTERED

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