Who owns the TORCH & CROWN trademark?

The TORCH & CROWN trademark is owned by John Dantzler.

What class is the TORCH & CROWN trademark registered in?

The TORCH & CROWN trademark is registered in Class 032 (Beer & non-alcoholic beverages), Class 043 (Food & beverage services, hospitality).

What is the serial number for TORCH & CROWN?

The USPTO serial number for TORCH & CROWN is 87259959.

What is the registration number for TORCH & CROWN?

TORCH & CROWN is registered under USPTO registration number 5800808.

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USPTO Trademark Record

REGISTERED

TORCH & CROWN

SN 87259959·Reg 5800808·Filed Dec 07, 2016

Owner John Dantzler

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.; Services for providing food and drink; temporary accommodation.

TORCH & CROWN (Serial No. 87259959), Registration No. 5800808, is a registered US trademark filed on Dec 07, 2016 by John Dantzler. This trademark covers Class 032 (Beer & non-alcoholic beverages), Class 043 (Food & beverage services, hospitality).

Section 8/9 declaration window: July 09, 2029

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Mark Intelligence

TORCH & CROWN (Reg. #5800808) is a registered US trademark that has been protecting its owner, John Dantzler, since 2016. The mark covers Class 032 (Beer & non-alcoholic beverages) and Class 043 (Food & beverage services, hospitality) respectively. Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Dec 07, 2016

SERIAL

87259959

REG#

5800808

REGISTERED

Jul 09, 2019

Filing Information

StatusREGISTERED

Filing DateDec 07, 2016

Serial Number87259959

Registration No.5800808

Registration DateJul 09, 2019

Status DateOct 09, 2025

Published for OppositionApr 18, 2017

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Jan 15, 2019

First use in commerce: Jan 15, 2019

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: Feb 08, 2019

First use in commerce: Feb 08, 2019

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

40 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Oct 09, 2025

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Oct 09, 2025

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Oct 09, 2025

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

TEAS SECTION 8 & 15 RECEIVED

Jun 05, 2025

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Jul 09, 2024

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Jul 09, 2019

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Jun 04, 2019

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Jun 03, 2019

CORRESPONDENCE RECEIVED IN LAW OFFICE

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Jun 03, 2019

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

TEAS/EMAIL CORRESPONDENCE ENTERED

Jun 03, 2019

TEAS/EMAIL CORRESPONDENCE ENTERED

ASSIGNED TO LIE

May 30, 2019

ASSIGNED TO LIE

NOTIFICATION OF NON-FINAL ACTION E-MAILED

May 24, 2019

NOTIFICATION OF NON-FINAL ACTION E-MAILED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

May 24, 2019

TEAS RESPONSE TO OFFICE ACTION RECEIVED

NON-FINAL ACTION E-MAILED

May 24, 2019

NON-FINAL ACTION E-MAILED

SU - NON-FINAL ACTION - WRITTEN

May 24, 2019

SU - NON-FINAL ACTION - WRITTEN

STATEMENT OF USE PROCESSING COMPLETE

May 04, 2019

STATEMENT OF USE PROCESSING COMPLETE

TEAS STATEMENT OF USE RECEIVED

Apr 30, 2019

TEAS STATEMENT OF USE RECEIVED

USE AMENDMENT FILED

Apr 30, 2019

USE AMENDMENT FILED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Dec 15, 2018

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU EXTENSION 3 GRANTED

Dec 13, 2018

SOU EXTENSION 3 GRANTED

SOU EXTENSION 3 FILED

Dec 13, 2018

SOU EXTENSION 3 FILED

SOU TEAS EXTENSION RECEIVED

Dec 13, 2018

SOU TEAS EXTENSION RECEIVED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Jun 19, 2018

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Jun 18, 2018

CASE ASSIGNED TO INTENT TO USE PARALEGAL

SOU EXTENSION 2 GRANTED

Jun 18, 2018

SOU EXTENSION 2 GRANTED

SOU EXTENSION 2 FILED

Jun 13, 2018

SOU EXTENSION 2 FILED

SOU TEAS EXTENSION RECEIVED

Jun 13, 2018

SOU TEAS EXTENSION RECEIVED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Nov 11, 2017

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Nov 09, 2017

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 1 FILED

Nov 09, 2017

SOU EXTENSION 1 FILED

SOU EXTENSION 1 GRANTED

Nov 09, 2017

SOU EXTENSION 1 GRANTED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jun 13, 2017

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Apr 18, 2017

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

PUBLISHED FOR OPPOSITION

Apr 18, 2017

PUBLISHED FOR OPPOSITION

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Mar 29, 2017

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Mar 09, 2017

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Mar 08, 2017

ASSIGNED TO EXAMINER

NOTICE OF PSEUDO MARK E-MAILED

Dec 13, 2016

NOTICE OF PSEUDO MARK E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Dec 12, 2016

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Dec 10, 2016

NEW APPLICATION ENTERED

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