Who owns the TROPIC FIRE trademark?

The TROPIC FIRE trademark is owned by Hermsen, Peter M.

What class is the TROPIC FIRE trademark registered in?

The TROPIC FIRE trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for TROPIC FIRE?

The USPTO serial number for TROPIC FIRE is 90056681.

What is the registration number for TROPIC FIRE?

TROPIC FIRE is registered under USPTO registration number 6276692.

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TRO

USPTO Trademark Record

REGISTERED

TROPIC FIRE

SN 90056681·Reg 6276692·Filed Jul 16, 2020

Owner Hermsen, Peter M

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

TROPIC FIRE (Serial No. 90056681), Registration No. 6276692, is a registered US trademark filed on Jul 16, 2020 by Hermsen, Peter M. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Renewal window: February 23, 2027151 days remaining

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TROPIC FIRE (Reg. #6276692) is a registered US trademark that has been protecting its owner, Hermsen, Peter M, since 2020. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jul 16, 2020

SERIAL

90056681

REG#

6276692

REGISTERED

Feb 23, 2021

Filing Information

StatusREGISTERED

Filing DateJul 16, 2020

Serial Number90056681

Registration No.6276692

Registration DateFeb 23, 2021

Status DateFeb 23, 2021

Published for OppositionDec 08, 2020

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jul 15, 2020

First use in commerce: Jul 15, 2020

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Feb 23, 2026

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Feb 23, 2021

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Dec 08, 2020

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Dec 08, 2020

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Nov 18, 2020

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Nov 04, 2020

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Nov 03, 2020

TEAS/EMAIL CORRESPONDENCE ENTERED

FINAL REFUSAL WRITTEN

Nov 02, 2020

FINAL REFUSAL WRITTEN

FINAL REFUSAL E-MAILED

Nov 02, 2020

FINAL REFUSAL E-MAILED

NOTIFICATION OF FINAL REFUSAL EMAILED

Nov 02, 2020

NOTIFICATION OF FINAL REFUSAL EMAILED

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Nov 02, 2020

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Nov 02, 2020

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Oct 29, 2020

TEAS/EMAIL CORRESPONDENCE ENTERED

ASSIGNED TO EXAMINER

Oct 28, 2020

ASSIGNED TO EXAMINER

NON-FINAL ACTION WRITTEN

Oct 28, 2020

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Oct 28, 2020

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Oct 28, 2020

NOTIFICATION OF NON-FINAL ACTION E-MAILED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Oct 28, 2020

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Oct 28, 2020

CORRESPONDENCE RECEIVED IN LAW OFFICE

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Aug 13, 2020

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jul 20, 2020

NEW APPLICATION ENTERED

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