Who owns the WHISK. BAKERY trademark?

The WHISK. BAKERY trademark is owned by Navarro, Carla.

What class is the WHISK. BAKERY trademark registered in?

The WHISK. BAKERY trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for WHISK. BAKERY?

The USPTO serial number for WHISK. BAKERY is 97666876.

What is the registration number for WHISK. BAKERY?

WHISK. BAKERY is registered under USPTO registration number 7603405.

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Updated Sep 19, 2026·33 searches this week

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USPTO Trademark Record

REGISTERED

WHISK. BAKERY

SN 97666876·Reg 7603405·Filed Nov 07, 2022

Owner Navarro, Carla

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

WHISK. BAKERY (Serial No. 97666876), Registration No. 7603405, is a registered US trademark filed on Nov 07, 2022 by Navarro, Carla. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: December 17, 2030

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Mark Intelligence

WHISK. BAKERY (Reg. #7603405) is a registered US trademark that has been protecting its owner, Navarro, Carla, since 2022. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Nov 07, 2022

SERIAL

97666876

REG#

7603405

REGISTERED

Dec 17, 2024

Filing Information

StatusREGISTERED

Filing DateNov 07, 2022

Serial Number97666876

Registration No.7603405

Registration DateDec 17, 2024

Status DateDec 17, 2024

Published for OppositionOct 15, 2024

Filing Basis & Declarations

Filed as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jan 22, 2013

First use in commerce: Jan 22, 2013

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

19 events

REGISTERED-PRINCIPAL REGISTER

Dec 17, 2024

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Dec 17, 2024

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Oct 15, 2024

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Oct 15, 2024

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Sep 25, 2024

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Sep 10, 2024

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO LIE

Aug 05, 2024

ASSIGNED TO LIE

CORRESPONDENCE RECEIVED IN LAW OFFICE

Aug 05, 2024

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Aug 05, 2024

TEAS/EMAIL CORRESPONDENCE ENTERED

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Feb 19, 2024

TEAS RESPONSE TO OFFICE ACTION RECEIVED

APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED

Nov 18, 2023

APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED

APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED

Nov 18, 2023

APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED

NON-FINAL ACTION WRITTEN

Aug 28, 2023

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Aug 28, 2023

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Aug 28, 2023

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Aug 21, 2023

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE E-MAILED

Nov 29, 2022

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Nov 28, 2022

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Nov 10, 2022

NEW APPLICATION ENTERED

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