Who owns the WOLF COFFEE trademark?

The WOLF COFFEE trademark is owned by Wolf Coffee Company.

What class is the WOLF COFFEE trademark registered in?

The WOLF COFFEE trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for WOLF COFFEE?

The USPTO serial number for WOLF COFFEE is 88939638.

What is the registration number for WOLF COFFEE?

WOLF COFFEE is registered under USPTO registration number 6232337.

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Home Search: WOLF COFFEEWOLF COFFEE #88939638

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Updated Sep 23, 2026·39 searches this week

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USPTO Trademark Record

REGISTERED

WOLF COFFEE

SN 88939638·Reg 6232337·Filed May 29, 2020

Owner Wolf Coffee Company

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

WOLF COFFEE (Serial No. 88939638), Registration No. 6232337, is a registered US trademark filed on May 29, 2020 by Wolf Coffee Company. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Section 8/9 declaration window: December 30, 2030

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Mark Intelligence

WOLF COFFEE (Reg. #6232337) is a registered US trademark that has been protecting its owner, Wolf Coffee Company, since 2020. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 29, 2020

SERIAL

88939638

REG#

6232337

REGISTERED

Dec 29, 2020

Filing Information

StatusREGISTERED

Filing DateMay 29, 2020

Serial Number88939638

Registration No.6232337

Registration DateDec 29, 2020

Status DateJul 20, 2026

Published for OppositionOct 13, 2020

Filing Basis & Declarations

Filed as Use ApplicationUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Feb 01, 2020

First use in commerce: Feb 01, 2020

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

18 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Jul 20, 2026

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Jul 20, 2026

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Jul 20, 2026

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

TEAS SECTION 8 & 15 RECEIVED

Apr 15, 2026

TEAS SECTION 8 & 15 RECEIVED

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Dec 29, 2025

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

REGISTERED-PRINCIPAL REGISTER

Dec 29, 2020

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Oct 13, 2020

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Oct 13, 2020

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Sep 23, 2020

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Sep 06, 2020

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINERS AMENDMENT -WRITTEN

Sep 01, 2020

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Sep 01, 2020

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Sep 01, 2020

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Sep 01, 2020

EXAMINER'S AMENDMENT ENTERED

ASSIGNED TO EXAMINER

Aug 31, 2020

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE E-MAILED

Jun 19, 2020

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jun 18, 2020

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jun 02, 2020

NEW APPLICATION ENTERED

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