Who owns the BACK NINE trademark?

The BACK NINE trademark is owned by The Georgia Beer Company LLC.

What class is the BACK NINE trademark registered in?

The BACK NINE trademark is registered in Class 032 (Beer & non-alcoholic beverages).

What is the serial number for BACK NINE?

The USPTO serial number for BACK NINE is 97196030.

What is the registration number for BACK NINE?

BACK NINE is registered under USPTO registration number 7050487.

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USPTO Trademark Record

REGISTERED

BACK NINE

SN 97196030·Reg 7050487·Filed Dec 29, 2021

Owner The Georgia Beer Company LLC

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

BACK NINE (Serial No. 97196030), Registration No. 7050487, is a registered US trademark filed on Dec 29, 2021 by The Georgia Beer Company LLC. This trademark covers Class 032 (Beer & non-alcoholic beverages).

early section 8: May 09, 2029

Mark Intelligence

BACK NINE (Reg. #7050487) is a registered US trademark that has been protecting its owner, The Georgia Beer Company LLC, since 2021. The mark covers Class 032 (Beer & non-alcoholic beverages). Goods and services include Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparati.... The mark faced 1 opposition proceeding during prosecution.

FILED

Dec 29, 2021

SERIAL

97196030

REG#

7050487

REGISTERED

May 09, 2023

Filing Information

StatusREGISTERED

Filing DateDec 29, 2021

Serial Number97196030

Registration No.7050487

Registration DateMay 09, 2023

Status DateMay 09, 2023

Published for OppositionNov 22, 2022

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 032Beer & non-alcoholic beverages

US codes: 045, 046, 048

First use anywhere: Feb 13, 2022

First use in commerce: Nov 22, 2022

Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic beverages.

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

NOTICE OF REGISTRATION CONFIRMATION EMAILED

May 09, 2023

NOTICE OF REGISTRATION CONFIRMATION EMAILED

REGISTERED-PRINCIPAL REGISTER

May 09, 2023

REGISTERED-PRINCIPAL REGISTER

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

Apr 04, 2023

NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Apr 03, 2023

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Mar 03, 2023

STATEMENT OF USE PROCESSING COMPLETE

CASE ASSIGNED TO INTENT TO USE PARALEGAL

Feb 27, 2023

CASE ASSIGNED TO INTENT TO USE PARALEGAL

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Feb 06, 2023

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Feb 06, 2023

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

USE AMENDMENT FILED

Feb 06, 2023

USE AMENDMENT FILED

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

Feb 06, 2023

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Feb 06, 2023

TEAS CHANGE OF CORRESPONDENCE RECEIVED

TEAS STATEMENT OF USE RECEIVED

Feb 06, 2023

TEAS STATEMENT OF USE RECEIVED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jan 17, 2023

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Nov 22, 2022

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Nov 22, 2022

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Nov 02, 2022

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 13, 2022

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Sep 30, 2022

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jan 05, 2022

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jan 01, 2022

NEW APPLICATION ENTERED

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