Who owns the BACKROAD COUNTRY trademark?

The BACKROAD COUNTRY trademark is owned by LIPARI FOODS OPERATING COMPANY, LLC.

What is the serial number for BACKROAD COUNTRY?

The USPTO serial number for BACKROAD COUNTRY is 85144392.

What is the registration number for BACKROAD COUNTRY?

BACKROAD COUNTRY is registered under USPTO registration number 4018428.

BAC

USPTO Trademark Record

REGISTERED

BACKROAD COUNTRY

Q: What class is the BACKROAD COUNTRY trademark registered in?

The BACKROAD COUNTRY trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments).

SN 85144392·Reg 4018428·Filed Oct 04, 2010

Owner LIPARI FOODS OPERATING COMPANY, LLC

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.; Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

BACKROAD COUNTRY (Serial No. 85144392), Registration No. 4018428, is a registered US trademark filed on Oct 04, 2010 by LIPARI FOODS OPERATING COMPANY, LLC. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods), Class 030 (Coffee, tea, rice, bakery goods & condiments).

Section 8/9 declaration window: September 01, 2031

Mark Intelligence

BACKROAD COUNTRY (Reg. #4018428) is a registered US trademark that has been protecting its owner, LIPARI FOODS OPERATING COMPANY, LLC, since 2010. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods) and Class 030 (Coffee, tea, rice, bakery goods & condiments) respectively. Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 04, 2010

SERIAL

85144392

REG#

4018428

REGISTERED

Aug 30, 2011

Owner

Applicant

LIPARI FOODS OPERATING COMPANY, LLC

Entity

LLC

State

Address

26661 Bunert Road, Warren, MI, 48089

Country

Attorney

NameJeffrey L. Doyle

Law firm

Jeffrey L. Doyle Reising Ethington P.C.

Docket

7663-3133-1

Address

755 West Big Beaver Road, Suite 1850, Troy, MI 48084, UNITED STATES

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Filing Information

StatusREGISTERED

Filing DateOct 04, 2010

Serial Number85144392

Registration No.4018428

Registration DateAug 30, 2011

Status DateMay 21, 2021

Published for OppositionJun 14, 2011

Next RenewalSeptember 01, 2031

Mark TypeDesign with words

Attorney Docket7663-3133-1

Status DescriptionLive and registered, renewed

Filing Signals

FILED

2010

YEARS AGO

16y

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

First use anywhere: Mar 31, 2010

First use in commerce: Mar 31, 2010

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Mar 31, 2010

First use in commerce: Mar 31, 2010

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

43 events

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

May 21, 2021

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

May 21, 2021

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

May 21, 2021

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

May 21, 2021

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

TEAS SECTION 8 & 9 RECEIVED

Feb 11, 2021

TEAS SECTION 8 & 9 RECEIVED

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

Aug 30, 2020

COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED

TEAS CHANGE OF OWNER ADDRESS RECEIVED

Jun 13, 2020

TEAS CHANGE OF OWNER ADDRESS RECEIVED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Jun 13, 2020

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Jun 13, 2020

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

Jun 13, 2020

TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS

TEAS CHANGE OF CORRESPONDENCE RECEIVED

Jun 13, 2020

TEAS CHANGE OF CORRESPONDENCE RECEIVED

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

Jun 13, 2020

APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Jan 03, 2020

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Jan 03, 2020

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

Mar 13, 2019

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Mar 07, 2019

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Mar 07, 2019

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Aug 10, 2018

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Aug 10, 2018

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

Nov 25, 2016

CASE ASSIGNED TO POST REGISTRATION PARALEGAL

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Nov 25, 2016

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Nov 25, 2016

NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

TEAS SECTION 8 & 15 RECEIVED

Sep 14, 2016

TEAS SECTION 8 & 15 RECEIVED

REGISTERED-PRINCIPAL REGISTER

Aug 30, 2011

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Jun 14, 2011

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jun 14, 2011

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

LAW OFFICE PUBLICATION REVIEW COMPLETED

May 12, 2011

LAW OFFICE PUBLICATION REVIEW COMPLETED

ASSIGNED TO LIE

May 11, 2011

ASSIGNED TO LIE

APPROVED FOR PUB - PRINCIPAL REGISTER

Apr 26, 2011

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Apr 18, 2011

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Apr 18, 2011

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Apr 18, 2011

TEAS/EMAIL CORRESPONDENCE ENTERED

NON-FINAL ACTION WRITTEN

Jan 18, 2011

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Jan 18, 2011

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Jan 18, 2011

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED

Jan 11, 2011

NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED

ASSIGNED TO EXAMINER

Jan 10, 2011

ASSIGNED TO EXAMINER

USE AMENDMENT ACCEPTED

Jan 10, 2011

USE AMENDMENT ACCEPTED

USE AMENDMENT FILED

Oct 14, 2010

USE AMENDMENT FILED

AMENDMENT TO USE PROCESSING COMPLETE

Oct 14, 2010

AMENDMENT TO USE PROCESSING COMPLETE

TEAS AMENDMENT OF USE RECEIVED

Oct 13, 2010

TEAS AMENDMENT OF USE RECEIVED

NOTICE OF DESIGN SEARCH CODE MAILED

Oct 08, 2010

NOTICE OF DESIGN SEARCH CODE MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Oct 07, 2010

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

BACKROAD COUNTRY

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Other Marks by LIPARI FOODS OPERATING COMPANY, LLC

Other Marks in Class 029 — Meat, fish, poultry, dairy & preserved foods

Other Marks by Jeffrey L. Doyle

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