Who owns the BAKERY BLING trademark?

The BAKERY BLING trademark is owned by Brooks, Lauren.

What class is the BAKERY BLING trademark registered in?

The BAKERY BLING trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for BAKERY BLING?

The USPTO serial number for BAKERY BLING is 86344442.

What is the registration number for BAKERY BLING?

BAKERY BLING is registered under USPTO registration number 4707483.

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Home Search: BAKERY BLINGBAKERY BLING #86344442

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BAK

USPTO Trademark Record

ABANDONED

BAKERY BLING

SN 86344442·Reg 4707483·Filed Jul 22, 2014

Owner Brooks, Lauren

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

BAKERY BLING (Serial No. 86344442), Registration No. 4707483, is a abandoned US trademark filed on Jul 22, 2014 by Brooks, Lauren. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Mark Intelligence

BAKERY BLING (Reg. #4707483) is an abandoned US trademark that was filed in 2014 but has since been abandoned. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jul 22, 2014

SERIAL

86344442

REG#

4707483

REGISTERED

Mar 24, 2015

Filing Information

StatusABANDONED

Filing DateJul 22, 2014

Serial Number86344442

Registration No.4707483

Registration DateMar 24, 2015

Status DateDec 03, 2021

Published for OppositionJan 06, 2015

Filing Basis & Declarations

Filed as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jan 05, 2014

First use in commerce: Jan 05, 2014

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

21 events

CANCELLED SEC. 8 (6-YR)

Dec 03, 2021

CANCELLED SEC. 8 (6-YR)

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Mar 24, 2020

COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Aug 14, 2019

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Aug 14, 2019

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

REGISTERED-PRINCIPAL REGISTER

Mar 24, 2015

REGISTERED-PRINCIPAL REGISTER

PUBLISHED FOR OPPOSITION

Jan 06, 2015

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jan 06, 2015

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Dec 17, 2014

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ASSIGNED TO LIE

Dec 04, 2014

ASSIGNED TO LIE

LAW OFFICE PUBLICATION REVIEW COMPLETED

Dec 04, 2014

LAW OFFICE PUBLICATION REVIEW COMPLETED

APPROVED FOR PUB - PRINCIPAL REGISTER

Nov 17, 2014

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Nov 10, 2014

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Nov 10, 2014

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Nov 10, 2014

TEAS/EMAIL CORRESPONDENCE ENTERED

NON-FINAL ACTION WRITTEN

Nov 09, 2014

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Nov 09, 2014

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Nov 09, 2014

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Nov 04, 2014

ASSIGNED TO EXAMINER

NOTICE OF DESIGN SEARCH CODE E-MAILED

Jul 30, 2014

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Jul 29, 2014

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Jul 25, 2014

NEW APPLICATION ENTERED

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