Who owns the BALANCING CUP trademark?

The BALANCING CUP trademark is owned by Camden, David Michael.

What class is the BALANCING CUP trademark registered in?

The BALANCING CUP trademark is registered in Class 030 (Coffee, tea, rice, bakery goods & condiments).

What is the serial number for BALANCING CUP?

The USPTO serial number for BALANCING CUP is 98530755.

What is the registration number for BALANCING CUP?

BALANCING CUP is registered under USPTO registration number 7703085.

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USPTO Trademark Record

REGISTERED

BALANCING CUP

SN 98530755·Reg 7703085·Filed May 02, 2024

Owner Camden, David Michael

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

BALANCING CUP (Serial No. 98530755), Registration No. 7703085, is a registered US trademark filed on May 02, 2024 by Camden, David Michael. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

early section 8: February 25, 2031

Mark Intelligence

BALANCING CUP (Reg. #7703085) is a registered US trademark that has been protecting its owner, Camden, David Michael, since 2024. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

May 02, 2024

SERIAL

98530755

REG#

7703085

REGISTERED

Feb 25, 2025

Filing Information

StatusREGISTERED

Filing DateMay 02, 2024

Serial Number98530755

Registration No.7703085

Registration DateFeb 25, 2025

Status DateFeb 25, 2025

Published for OppositionJan 07, 2025

Filing Basis & Declarations

Standard Characters ClaimedFiled as Use ApplicationUse Application CurrentlyTrademark

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Mar 30, 2024

First use in commerce: Mar 30, 2024

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

22 events

REGISTERED-PRINCIPAL REGISTER

Feb 25, 2025

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Feb 25, 2025

NOTICE OF REGISTRATION CONFIRMATION EMAILED

PUBLISHED FOR OPPOSITION

Jan 07, 2025

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jan 07, 2025

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jan 01, 2025

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

TEAS/EMAIL CORRESPONDENCE ENTERED

Dec 13, 2024

TEAS/EMAIL CORRESPONDENCE ENTERED

APPROVED FOR PUB - PRINCIPAL REGISTER

Dec 13, 2024

APPROVED FOR PUB - PRINCIPAL REGISTER

FINAL REFUSAL WRITTEN

Dec 12, 2024

FINAL REFUSAL WRITTEN

FINAL REFUSAL E-MAILED

Dec 12, 2024

FINAL REFUSAL E-MAILED

NOTIFICATION OF FINAL REFUSAL EMAILED

Dec 12, 2024

NOTIFICATION OF FINAL REFUSAL EMAILED

TEAS REQUEST FOR RECONSIDERATION RECEIVED

Dec 12, 2024

TEAS REQUEST FOR RECONSIDERATION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Dec 12, 2024

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Dec 10, 2024

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Dec 10, 2024

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Dec 10, 2024

TEAS/EMAIL CORRESPONDENCE ENTERED

NON-FINAL ACTION WRITTEN

Nov 18, 2024

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Nov 18, 2024

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Nov 18, 2024

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Nov 17, 2024

ASSIGNED TO EXAMINER

NEW APPLICATION ENTERED

May 02, 2024

NEW APPLICATION ENTERED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

May 02, 2024

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

May 02, 2024

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

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