What class is the BEYOND GOURMET PLANT-BASED BARBECUE SMOKEHOUSE trademark registered in?

The BEYOND GOURMET PLANT-BASED BARBECUE SMOKEHOUSE trademark is registered in Class 043 (Food & beverage services, hospitality).

What is the serial number for BEYOND GOURMET PLANT-BASED BARBECUE SMOKEHOUSE?

The USPTO serial number for BEYOND GOURMET PLANT-BASED BARBECUE SMOKEHOUSE is 98804555.

What is the registration number for BEYOND GOURMET PLANT-BASED BARBECUE SMOKEHOUSE?

BEYOND GOURMET PLANT-BASED BARBECUE SMOKEHOUSE is registered under USPTO registration number 8017758.

BEY

USPTO Trademark Record

REGISTERED

BEYOND GOURMET PLANT-BASED BARBECUE SMOKEHOUSE

SN 98804555·Reg 8017758·Filed Oct 16, 2024

Owner Beyond Gourmet LLC

Services for providing food and drink; temporary accommodation.

BEYOND GOURMET PLANT-BASED BARBECUE SMOKEHOUSE (Serial No. 98804555), Registration No. 8017758, is a registered US trademark filed on Oct 16, 2024 by Beyond Gourmet LLC. This trademark covers Class 043 (Food & beverage services, hospitality).

early section 8: November 11, 2031

Mark Intelligence

BEYOND GOURMET PLANT-BASED BARBECUE SMOKEHOUSE (Reg. #8017758) is a registered US trademark that has been protecting its owner, Beyond Gourmet LLC, since 2024. The mark covers Class 043 (Food & beverage services, hospitality). Goods and services include Services for providing food and drink; temporary accommodation.. The mark faced 1 opposition proceeding during prosecution.

FILED

Oct 16, 2024

SERIAL

98804555

REG#

8017758

REGISTERED

Nov 11, 2025

Owner

Applicant

Beyond Gourmet LLC

Entity

LLC

State

Address

6300 S Woodlawn Ave Apt 204, Chicago, IL, 60637

Country

Attorney

Law firm

Beyond Gourmet LLC

Docket

N/A

Address

6300 S Woodlawn Ave Apt 204, Chicago, IL 60637, United States

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Filing Information

StatusREGISTERED

Filing DateOct 16, 2024

Serial Number98804555

Registration No.8017758

Registration DateNov 11, 2025

Status DateNov 11, 2025

Published for OppositionJun 10, 2025

Mark TypeDesign with words

Attorney DocketN/A

Status DescriptionLive and registered

Filing Signals

FILED

2024

YEARS AGO

CLASSES

MADRID FILINGS

—

Opposed 1× during prosecution

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Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 043Food & beverage services, hospitality

US codes: 100, 101

First use anywhere: Jul 03, 2019

First use in commerce: Jul 03, 2019

Services for providing food and drink; temporary accommodation.

This description is as filed with the USPTO and defines the scope of trademark protection.

Status History

18 events

REGISTERED-PRINCIPAL REGISTER

Nov 11, 2025

REGISTERED-PRINCIPAL REGISTER

NOTICE OF REGISTRATION CONFIRMATION EMAILED

Nov 11, 2025

NOTICE OF REGISTRATION CONFIRMATION EMAILED

EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED

Oct 19, 2025

EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED

EXTENSION OF TIME TO OPPOSE RECEIVED

Jun 27, 2025

EXTENSION OF TIME TO OPPOSE RECEIVED

PUBLISHED FOR OPPOSITION

Jun 10, 2025

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Jun 10, 2025

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Jun 04, 2025

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

May 08, 2025

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Apr 29, 2025

TEAS RESPONSE TO OFFICE ACTION RECEIVED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Apr 29, 2025

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS/EMAIL CORRESPONDENCE ENTERED

Apr 29, 2025

TEAS/EMAIL CORRESPONDENCE ENTERED

NON-FINAL ACTION WRITTEN

Apr 28, 2025

NON-FINAL ACTION WRITTEN

NON-FINAL ACTION E-MAILED

Apr 28, 2025

NON-FINAL ACTION E-MAILED

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Apr 28, 2025

NOTIFICATION OF NON-FINAL ACTION E-MAILED

ASSIGNED TO EXAMINER

Apr 21, 2025

ASSIGNED TO EXAMINER

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Apr 19, 2025

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NOTICE OF DESIGN SEARCH CODE E-MAILED

Apr 19, 2025

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION ENTERED

Oct 16, 2024

NEW APPLICATION ENTERED

BEYOND GOURMET PLANT-BASED BARBECUE SMOKEHOUSE

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