Who owns the BOLOGNA CCFN trademark?

The BOLOGNA CCFN trademark is owned by Consortium for Common Food Names Holdings Inc..

What class is the BOLOGNA CCFN trademark registered in?

The BOLOGNA CCFN trademark is registered in Class 029 (Meat, fish, poultry, dairy & preserved foods).

What is the serial number for BOLOGNA CCFN?

The USPTO serial number for BOLOGNA CCFN is 90106593.

What is the registration number for BOLOGNA CCFN?

BOLOGNA CCFN is registered under USPTO registration number 0.

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Home Search: BOLOGNA CCFNBOLOGNA CCFN #90106593

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USPTO Trademark Record

ABANDONED

BOLOGNA CCFN

SN 90106593·Reg 0·Filed Aug 11, 2020

Owner Consortium for Common Food Names Holdings Inc.

Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetables and seaweeds; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food.

BOLOGNA CCFN (Serial No. 90106593), Registration No. 0, is a abandoned US trademark filed on Aug 11, 2020 by Consortium for Common Food Names Holdings Inc.. This trademark covers Class 029 (Meat, fish, poultry, dairy & preserved foods).

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Mark Intelligence

BOLOGNA CCFN (Reg. #0) is an abandoned US trademark that was filed in 2020 but has since been abandoned. The mark covers Class 029 (Meat, fish, poultry, dairy & preserved foods). Goods and services include Meat, fish, poultry and game; meat extracts for culinary purposes; preserved, frozen, dried and cooked fruits, vegetable.... The mark faced 2 opposition proceedings during prosecution.

FILED

Aug 11, 2020

SERIAL

90106593

REG#

REGISTERED

Dec 31, 1969

Filing Information

StatusABANDONED

Filing DateAug 11, 2020

Serial Number90106593

Registration No.0

Registration DateDec 31, 1969

Status DateOct 07, 2025

Published for OppositionNov 09, 2021

Filing Basis & Declarations

Trademark

International Filings

Madrid Protocol1 filings

This mark has 1 Madrid Protocol filing on record with the USPTO.

1578190

480Dec 17, 2020

Source: USPTO Madrid International Filing Requests

Full Goods & Services

CLASSES

OFFICE

USPTO

COUNTRY

Class 029Meat, fish, poultry, dairy & preserved foods

US codes: 046

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

52 events

ABANDONMENT - NO USE STATEMENT FILED

Oct 07, 2025

ABANDONMENT - NO USE STATEMENT FILED

ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

Oct 07, 2025

ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED

ASSIGNED TO EXAMINER

Nov 22, 2024

ASSIGNED TO EXAMINER

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Jun 13, 2024

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Jun 05, 2024

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 5 FILED

Jun 05, 2024

SOU EXTENSION 5 FILED

SOU EXTENSION 5 GRANTED

Jun 05, 2024

SOU EXTENSION 5 GRANTED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Nov 30, 2023

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU TEAS EXTENSION RECEIVED

Nov 29, 2023

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 4 FILED

Nov 29, 2023

SOU EXTENSION 4 FILED

SOU EXTENSION 4 GRANTED

Nov 29, 2023

SOU EXTENSION 4 GRANTED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Jun 07, 2023

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU EXTENSION 3 GRANTED

Jun 05, 2023

SOU EXTENSION 3 GRANTED

SOU EXTENSION 3 FILED

Jun 05, 2023

SOU EXTENSION 3 FILED

SOU TEAS EXTENSION RECEIVED

Jun 05, 2023

SOU TEAS EXTENSION RECEIVED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Dec 22, 2022

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU EXTENSION 2 FILED

Dec 20, 2022

SOU EXTENSION 2 FILED

SOU TEAS EXTENSION RECEIVED

Dec 20, 2022

SOU TEAS EXTENSION RECEIVED

SOU EXTENSION 2 GRANTED

Dec 20, 2022

SOU EXTENSION 2 GRANTED

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Jul 02, 2022

NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

SOU EXTENSION 1 GRANTED

Jun 30, 2022

SOU EXTENSION 1 GRANTED

SOU EXTENSION 1 FILED

Jun 30, 2022

SOU EXTENSION 1 FILED

SOU TEAS EXTENSION RECEIVED

Jun 30, 2022

SOU TEAS EXTENSION RECEIVED

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Jan 04, 2022

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Nov 09, 2021

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Nov 09, 2021

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Oct 20, 2021

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 07, 2021

APPROVED FOR PUB - PRINCIPAL REGISTER

TEAS/EMAIL CORRESPONDENCE ENTERED

Sep 17, 2021

TEAS/EMAIL CORRESPONDENCE ENTERED

CORRESPONDENCE RECEIVED IN LAW OFFICE

Sep 16, 2021

CORRESPONDENCE RECEIVED IN LAW OFFICE

TEAS RESPONSE TO OFFICE ACTION RECEIVED

Sep 16, 2021

TEAS RESPONSE TO OFFICE ACTION RECEIVED

NON-FINAL ACTION WRITTEN

Mar 18, 2021

NON-FINAL ACTION WRITTEN

NOTIFICATION OF NON-FINAL ACTION E-MAILED

Mar 18, 2021

NOTIFICATION OF NON-FINAL ACTION E-MAILED

NON-FINAL ACTION E-MAILED

Mar 18, 2021

NON-FINAL ACTION E-MAILED

PREVIOUS ALLOWANCE COUNT WITHDRAWN

Mar 18, 2021

PREVIOUS ALLOWANCE COUNT WITHDRAWN

NOTICE OF ALLOWANCE CANCELLED

Jan 11, 2021

NOTICE OF ALLOWANCE CANCELLED

CASE RETURNED TO EXAMINATION

Jan 11, 2021

CASE RETURNED TO EXAMINATION

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Dec 22, 2020

NOA E-MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Oct 27, 2020

PUBLISHED FOR OPPOSITION

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

Oct 27, 2020

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

Oct 07, 2020

NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED

ELECTRONIC RECORD REVIEW COMPLETE

Sep 23, 2020

ELECTRONIC RECORD REVIEW COMPLETE

ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED

Sep 18, 2020

ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED

APPROVED FOR PUB - PRINCIPAL REGISTER

Sep 14, 2020

APPROVED FOR PUB - PRINCIPAL REGISTER

ASSIGNED TO EXAMINER

Sep 14, 2020

ASSIGNED TO EXAMINER

EXAMINERS AMENDMENT -WRITTEN

Sep 14, 2020

EXAMINERS AMENDMENT -WRITTEN

EXAMINERS AMENDMENT E-MAILED

Sep 14, 2020

EXAMINERS AMENDMENT E-MAILED

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

Sep 14, 2020

NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED

EXAMINER'S AMENDMENT ENTERED

Sep 14, 2020

EXAMINER'S AMENDMENT ENTERED

NOTICE OF DESIGN SEARCH CODE E-MAILED

Sep 12, 2020

NOTICE OF DESIGN SEARCH CODE E-MAILED

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Sep 11, 2020

NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

NEW APPLICATION ENTERED

Aug 14, 2020

NEW APPLICATION ENTERED

Other Marks by Consortium for Common Food Names Holdings Inc.

Additional USPTO filings from the same owner.

PRO

PROVOLONE CCFN

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REGISTERED

FET

FETA CCFN

90106613

Consortium for Common Food Names Holdings Inc.

REGISTERED

ASI

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90106567

Consortium for Common Food Names Holdings Inc.

REGISTERED

PAR

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Consortium for Common Food Names Holdings Inc.

REGISTERED

Other Marks in Class 029 — Meat, fish, poultry, dairy & preserved foods

Recently filed and registered marks in the same international class.

PRO

PROVOLONE CCFN

90106649

Consortium for Common Food Names Holdings Inc.

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FET

FETA CCFN

90106613

Consortium for Common Food Names Holdings Inc.

REGISTERED

ASI

ASIAGO CCFN

90106567

Consortium for Common Food Names Holdings Inc.

REGISTERED

PAR

PARMESAN CCFN

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Consortium for Common Food Names Holdings Inc.

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Additional USPTO filings handled by the same attorney of record.

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BAN

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FAM

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86927279

REGISTERED

BOLOGNA CCFN

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Other Marks by Consortium for Common Food Names Holdings Inc.

Other Marks in Class 029 — Meat, fish, poultry, dairy & preserved foods

Other Marks by Brian G. Gilpin

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