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BOO! BAR - Owned by GENERATION THREE REALTY HOLDINGS, LLC - (Class 030) | Sealvo

Home Search: BOO! BARBOO! BAR #74351921

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USPTO Trademark Record

ABANDONED

BOO! BAR

SN 74351921·Reg 1836323·Filed Jan 25, 1993

Owner GENERATION THREE REALTY HOLDINGS, LLC

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

BOO! BAR (Serial No. 74351921), Registration No. 1836323, is a abandoned US trademark filed on Jan 25, 1993 by GENERATION THREE REALTY HOLDINGS, LLC. This trademark covers Class 030 (Coffee, tea, rice, bakery goods & condiments).

Mark Intelligence

BOO! BAR (Reg. #1836323) is an abandoned US trademark that was filed in 1993 but has since been abandoned. The mark covers Class 030 (Coffee, tea, rice, bakery goods & condiments). Goods and services include Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from.... The mark faced 1 opposition proceeding during prosecution.

FILED

Jan 25, 1993

SERIAL

74351921

REG#

1836323

REGISTERED

May 10, 1994

Filing Information

StatusABANDONED

Filing DateJan 25, 1993

Serial Number74351921

Registration No.1836323

Registration DateMay 10, 1994

Status DateFeb 19, 2016

Published for OppositionJun 22, 1993

Filing Basis & Declarations

Standard Characters ClaimedUse Application CurrentlySection 8 AcceptedSection 15 AcknowledgedTrademark

Full Goods & Services

CLASSES

1

OFFICE

USPTO

COUNTRY

US

Class 030Coffee, tea, rice, bakery goods & condiments

US codes: 046

First use anywhere: Jul 27, 1993

First use in commerce: Jul 27, 1993

Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).

This description is as filed with the USPTO and defines the scope of trademark protection.

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Status History

20 events

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

Feb 19, 2016

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

TEAS CHANGE OF CORRESPONDENCE RECEIVED

May 13, 2011

TEAS CHANGE OF CORRESPONDENCE RECEIVED

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

Jun 24, 2009

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

CASE FILE IN TICRS

Jul 27, 2007

CASE FILE IN TICRS

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

Feb 22, 2004

REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

Feb 22, 2004

REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)

TEAS SECTION 8 & 9 RECEIVED

Dec 04, 2003

TEAS SECTION 8 & 9 RECEIVED

REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED

Dec 04, 2003

REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Nov 19, 1999

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

Aug 09, 1999

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

REGISTERED-PRINCIPAL REGISTER

May 10, 1994

REGISTERED-PRINCIPAL REGISTER

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Feb 22, 1994

ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

STATEMENT OF USE PROCESSING COMPLETE

Feb 14, 1994

STATEMENT OF USE PROCESSING COMPLETE

USE AMENDMENT FILED

Jan 04, 1994

USE AMENDMENT FILED

NOA MAILED - SOU REQUIRED FROM APPLICANT

Oct 26, 1993

NOA MAILED - SOU REQUIRED FROM APPLICANT

PUBLISHED FOR OPPOSITION

Jun 22, 1993

PUBLISHED FOR OPPOSITION

NOTICE OF PUBLICATION

May 21, 1993

NOTICE OF PUBLICATION

APPROVED FOR PUB - PRINCIPAL REGISTER

Apr 19, 1993

APPROVED FOR PUB - PRINCIPAL REGISTER

EXAMINER'S AMENDMENT MAILED

Apr 14, 1993

EXAMINER'S AMENDMENT MAILED

ASSIGNED TO EXAMINER

Apr 12, 1993

ASSIGNED TO EXAMINER

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